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Garfield​のベスト韓国料理レストラン

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現在地周辺のご予約可能な店舗(6)

Kochiの写真
4.9
素晴らしい(83)
価格:非常に高い
• Korean • ヘルズ・キッチン
本日12回予約が入りました。
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
KARDENの写真
4.6
素晴らしい(34)
価格:高い
• Korean • パリセーズ公園
本日10回予約が入りました。
Modernized Korean dining serving unique dishes with our signature cocktails.Family friendly dining, date nights
Mariの写真
4.8
素晴らしい(64)
価格:非常に高い
• Korean • ヘルズ・キッチン
本日9回予約が入りました。
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
Bonの写真
4.7
素晴らしい(38)
価格:非常に高い
• Korean • ウエストウッド
本日5回予約が入りました。
Premium Japanese and Korean Tasting Menu Restaurant.Serving various dishes with one of the the best ingredients from every market.
Cho Dang Houseの写真
4.6
素晴らしい(7)
価格:普通
• Korean • フォート ・ リー
本日4回予約が入りました。
Cho Dang House specializes in hand-made tofu & traditional Korean cuisine.The food & concept originated from the Cho Dang tofu village in the Kangwon province of South Korea. All dishes are hand- prepared with care using only simple, natural ingredients. No MSG is used to prepare the dishes. We are also BYOB.
Mochi Dolciの写真
3.9
とても良い(11)
価格:高い
• Korean • アッパー ウエスト サイド
Mochi Dolci is the upper west side's newest gem! Walk through a hip and trendy mochi donut and bubble tea shoppe that leads to our 222 Speakeasy! Here you can dine and also participate in our after dinner karaoke sessions. Our kitchen creates contemporary Thai and Korean dishes. Whether you want to dine at the tables, or lounge on the comfy couches, the victorian era aesthetics will bring you back in time to New York's golden age and relax both your mind and body. Stop by on your way to visit the Museum of Natural History, Zabars, Beacon Theatre, Grand Bazaar, Central Park, and Childrens Museum (oh your kids will love our mochi donut shoppe where they can draw on the walls!). We also cater to vegeterian diets and make a popular crunchy kimchee tofu appetizers and tofu tacos. Check out our events calendar for live entertainment, game nights, comedy shows and we also book private parties and events.

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  • Tara
    ニューヨーク •1​件の口コミ
    5.0
    4日前にご来店
    My husband and I tried Bon this past Saturday and we are so glad we did ! The food, service , and ambiance was exceptional! We will definitely bring going back ! Rey and Tara Pella
    詳細を見る
    Bon価格:非常に高い• 寿司• ウエストウッド
    4.7
  • Scott
    ロンドン •1​件の口コミ
    5.0
    7日前にご来店
    Simply stunning, truly amazing food, a full on taste sensation and great service as well. We went for a special occasion and this definitely fitted the bill. Highly recommended.
    詳細を見る
    Mari価格:非常に高い• 韓国料理(コンテンポラリー)• ヘルズ・キッチン
    4.8
  • AlexanderVIP
    フィラデルフィア・ニュージャージー州郊外 •7​件の口コミ
    5.0
    2024年12月17日にご来店
    Wow. This may have been one of the best meals of my life… seriously. We had the tasting menu. And we love tasting menus - have had them all over the world and this rivaled a Michelin star restaurant in Rome (Imago - definitely check it out). Service impeccable. We had a 7pm show to attend and I asked ahead of time (on Open Table) if with a 5pm res (when they opened), could we make the show without a problem? And - they were totally on board - waitstaff were efficient, informative and friendly. Almost everything was on skewers, and I found out the next day (talking to a Korean friend about this gem) that “kochi” is Korean for “skewer!” Standouts were the beef (skirt steak I think) and the octopus but nothing tasted less than excellent.
    詳細を見る
    Kochi価格:非常に高い• 韓国料理• ヘルズ・キッチン
    4.9
  • patrick
    ニューヨーク •3​件の口コミ
    5.0
    2024年9月22日にご来店
    Had a great experience at karden i will be back for more
    詳細を見る
    KARDEN価格:高い• 韓国料理(コンテンポラリー)• パリセーズ公園
    4.6
  • RubenVIP
    ニューヨーク •47​件の口コミ
    5.0
    2024年9月6日にご来店
    Cho Dang House does not offer “Korean BBQ.” Instead, it focuses on stews and soups that feature meat or fish as part of the dish rather than the main attraction. It felt like I was at somebody’s mother's house, where meals are made using the same ingredients that mothers have used and perfected as a dish over years of cooking for their families, seasoned beautifully, and with a lot of love. You can tell by the people eating that this was their go-to spot. The restaurant's intimate setting (read small) is calm and relaxed. My colleague and I had a wonderful experience.
    詳細を見る
    Cho Dang House価格:普通• 韓国料理• フォート ・ リー
    4.6
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