Little Italy / University Villageのベストラテン・スペイン料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(14)
本日16回予約が入りました。
Tabu breaks from tradition with Multi-Regional Latin inspired cuisine and cocktails, in a unique and eclectic West Loop space. Our menu defies culinary classification delivering vibrant dishes that draw influence from the cuisines of Mexico, Spain, Colombia, and more. Tabu’s food offerings were designed to pair perfectly with its tantalizing beverage program, which is set to boast the largest collection of Mezcals and Tequilas in Chicago. Tabu’s interiors combine a certain sophistication and playfulness, with a ceiling adorned with nearly 10,000 individually cut ropes, enigmatic pop art murals, and a sunken cocktail lounge that begs you to order just one more round. Tabu’s food offerings were designed to pair perfectly with its tantalizing beverage program, which is set to boast the largest collection of Mezcals and Tequilas in Chicago.Tabu has a No-Show policy and Same-day cancellation policy of $10 per person.
本日44回予約が入りました。
Vela Bar y Cocina, located in the heart of River North, Chicago, brings the vibrant flavors of Mexico City to life. Our menu showcases authentic Mexican cuisine with a modern twist, from flavorful tacos to traditional dishes crafted by Chef Jorge Angulo. Sip on expertly curated cocktails featuring a vast selection of tequila and mezcal, including rare pours. Vela offers the perfect venue for private dining and events, with intimate spaces like our Private Dining Room and the stylish Zona Rosa. Whether you're enjoying a casual night out or hosting a private event, Vela delivers a warm and cosmopolitan experience infused with Mexican spirit. Join us for an unforgettable evening of food, drinks, and culture in one of Chicago's most energetic neighborhoods.
本日12回予約が入りました。
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.
本日7回予約が入りました。
Located along the Chicago river in the burgeoning Goose Island neighborhood, Azul is an upscale mariscos (seafood) restaurant serving an expansive menu of Latin-inspired fare. The concept aims to combine the ethos of an authentic mariscos restaurant with modern hospitality practices and all the touches of a sophisticated, lively spot.Celebrating the rich flavors and fresh ingredients of Latin culinary culture, Azul’s chef-driven menu is brimming with refined representations of classic mariscos cuisine. Created by Executive Chef Michael Hernandez, Azul offers a variety of grilled, baked, fried and raw proteins as well as ceviches, seafood, cocktails and artfully arranged family-style platters.
本日7回予約が入りました。
モダンなメキシコ食堂のMoe's Cantinaでは、スペイン&南米の味をアレンジしたメキシコ料理を提供しています。メニューには串焼きやタコスなどのシェア用の小皿料理、バナナの葉で包んだオヒョウのチポレソースがけや肉のバーベキュー、リブアイ、リブエンド、スカートステーキ、骨つきのチキンなどをテーブル上のグリルで焼いたものなど、よりボリュームのある料理がそろいます。Moe'sはそのサングリアとマルガリータで有名になりました。ところでMoeとは誰でしょう?彼はその料理の腕前で非常に高い評判を得た、家族の友人なのです。
Noche Buena: Chicago's First Latin-Themed Christmas BarLaunching in Wrigleyville, Noche Buena blends Latin holiday traditions, flavors, and music for a festive experience. Enjoy Coquito, Ponche, Chocolate Abuelita, and Tamales in an ambiance filled with the colors, sounds, and scents of Navidad. Celebrate traditions from Mexico, Puerto Rico, Colombia, and more, with classic holiday tunes and bites.
本日21回予約が入りました。
Hacienda Calavera is a family-owned authentic Latin American cuisine restaurant in Cicero, Illinois. Inspired by creating a cultural interaction through food with one simple goal in mind: creating a place where people could experience the authentic feel of Latin America with its gourmet food and delicious tastes, incredible live music and warm familiar and festive vibes. Our Signature drinks include La Muerte, El Deseo. Enjoy our popular entrees like Los 3 Garcias, 3 Huastecos, & Langostinos. We look forward to serving you soon!
本日60回予約が入りました。
特定の予約をする際に問題が発生した場合は、直接レストランまでお電話ください。予約 なしのお客様のために、レストランでは約50%のみの席を確保しているため、もし希望の時間または希望の人数で予約できない場合は、直接レストランに電話をしていただければ席をおとりできます。ご注意:予約の確約は屋内のテーブルのみとなります。パティオのリクエストに対応できるよう努力しますが、パティオは先着順での利用となりますのでご了承ください。
すべてのお客様が着席できるよう、団体のお客様はすべての方が揃ってから席に案内しています。
本日13回予約が入りました。
We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome