Northport​のベスト地中海料理レストラン

DELICIOUS AND SUBLIME, 5 STAR MEAL. Our party of 4 was amazed at how delicious every single dish was at Esh. There aren't enough superlatives to describe how flavorful everything is! The Esh flatbread was pillowy and warm, we fought over who got the last piece and ended up ordering more. Our Baby Gem salad was fresh, the dressing was tangy and the serving size was generous, it could be shared but instead we enjoyed leftovers for lunch the next day. The Moroccan Cigar was so good we ordered another, and the Grilled Calamari and Ribeye Bao Buns were amazing. For our mains we loved the Charcoal Grilled Prime Ribeye (grilled to medium rare perfection and presented on a skewer), and the Chicken Maschan's sides of cauliflower and roasted garlic were outstanding. We ordered a special appetizer for a main, the Butternut Squash ravioli, and the four large pieces were enough for a main considering all of the other delicious starters we enjoyed. We couldn't decide which dessert to share so we ordered three, Grandma's Biscuit Cake (a hazelnut and chocolate mousse, a must!!), the Date Sponge cake and the Esh Silan Sundae. Every single flavor was amazing, every single bite prepared to perfection. Can't say enough good things about the quality and flavors, we will be returning again very soon!

Limani has been one of my favorite restaurants and I’m happy there’s one closer to me, now! The food comes out nice and hot, everything tastes delicious, and the staff is wonderful! I’ll be going back, often!

Very nice experience. Excellent food and the service was attentive and not intrusive. I would recommend asking questions about each dish and an order two dishes at a time. Too much to order everything at once. Reservation would be be recommended, even early in the evening. We will definitely return

Everything was delicious! Get the Hamachi Tartare, the Fagri, the lamb chops. All great.

Consistently outstanding food and service. Don and Brian were our servers and they were fantastic. Attentive service and very personable. Our latest visit was Christmas Eve dinner. Every table was occupied yet the service remained prompt and unjurried. The Frutte de Mare was an appetizer special but I ordered it as an entree and it was perfect. A huge serving of king crab legs, lobster tail, mussels, clams, shrimp and octopus over linguine. My son had the Australian Wagyu Strip steak which was tender and delicious. Perfectly cooked. All in all, an amazing experience from beginning to end