Cliffside Parkのベスト中近東料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(16)
本日115回予約が入りました。
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
本日10回予約が入りました。
Gazala’s Restaurant is the creation of Chef/Owner Gazala Halabi, who celebrates her culinary heritage as an Israeli Druze. Hospitality is a Druze hallmark—guests are embraced and welcomed with a flavorful meal. Says Gazala, “I want my restaurant to be a place to eat Druze food, to sample Druze culture and be treated like family. It is a little slice of my village on Amsterdam Avenue."
本日11回予約が入りました。
Shalel has served New Yorkers since 2000 and is dedicated to the variety and excellency of Mediterranean cooking. Shalel draws its inspiration from dishes and design of the coastal Mediterranean: Morocco, Palestine, Israel, Turkey, Greece, Italy, the Côte d’Azur, and Spain. Shalel's unique underground space is a relaxed, candlelit setting where highlights include Shalel’s namesake waterfall, indoor plants, fresh cut flowers, and an “alimentari” market of various Mediterranean products. Walk down the rose petal covered stairs to this underground restaurant.
本日1回予約が入りました。
Fresh taste, great atmosphere. Great Turkish cuisine in a relaxing environment meant to enjoy with family and friends. We always say come in for the great food and stay to enjoy the atmosphere. Our guests enjoy traditional and inventive dishes for brunch, lunch, or dinner. The best Mediterranean food in the area with the best hospitality anywhere. we have 2 sides indoor and outdoor ( covered heated hookah and food section) please note you want dine in section or hookah section.Please when you make reservation just note if you want to be at the hookah section.
本日1回予約が入りました。
Tosun operates with the mission of presenting the finest examples of Mediterranean and Turkish cuisine, backed by years of experience and expertise. Our deep-rooted passion for gastronomy is combined with modern cooking techniques to offer our guests a unique dining experience. With high-quality ingredients and meticulously prepared recipes, we ensure that every dish reflects both taste and elegance. At Tosun, we aim to create unforgettable moments for our guests by blending our rich heritage with contemporary innovations.
本日6回予約が入りました。
At ABA Turkish Restaurant in New York, you will instantly feel as though you walked into the city of Istanbul. We offer a variety of Mediterranean and Turkish dishes, all served within a comfortable, warm setting. The cafe provides generous portions, while maintaining modest prices. ABA Restaurant provides an authentic atmosphere to their customers with its decoration.
本日2回予約が入りました。
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
本日98回予約が入りました。
リスペクト、インスパイア、教える、学ぶ、創造、大成。「ilili」とはTell Me(教えて)という意味です。ゲストにとって、Tell Meとは互いのストーリーに耳を傾け、理解して、お祝いと分かち合い、 長い伝統と新たな始まりなどの新たなストーリーを作ることです。ililiの料理には、レバノンから直接伝わった伝統的なレシピから、キッチンで働いてきたコックやシェフたち、おもてなしの心でサービスを行ってきたフロアスタッフやマネージャーなど、私たちのチームの歴史にいたるまで、すべてにストーリーがあります。メニューは、新しい食材、新しいアプローチ、従来の基本に新しいアレンジを加えるなど、あらゆるものにインスピレーションを得て、進化しています。ililiのキッチンで作り出す創造性豊かな料理は、ダイニングテーブルでその複雑な味がゲストの想像力をさらに掻き立てます。
本日16回予約が入りました。
An Eastern Mediterranean restaurant that is a genuine addition to New York City’s diverse International cuisines. Specializing in Lebanese cuisine, Balade is a quaint neighborhood destination in the East Village with a warm and hospitable setting. Owned and operated by Roland Semaan (Hilton Hotels, NYC; B.R. Guest Restaurant Group, NYC) – Balade, which means Local, when describing produce of high quality in Lebanese, is the true culmination of his heritage and impressive hospitality background and experience.Voted Best Middle Eastern on Zagat 2015-2016Dinners Choice Winner Open table 2013- 2014 - 2015For parties of 12+ please contact us at 212-529-6868 or email info@baladenyc.com
本日5回予約が入りました。
Mesiba features contemporary Levantine cuisine and innovative, vibrant cocktails in an electric and lively design-forward atmosphere to Williamsburg.