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Shoreditch​のベストヨーロッパ料理(コンテンポラリー)レストラン

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現在地周辺のご予約可能な店舗(154)

The Brush Grand Caféの写真
4.5
非常に良い(33)
価格:普通
• Modern european • ショアディッチ
本日8回予約が入りました。
The Brush is an all-day Grand Cafe, Soul Music & Cocktail Bar in the heart of Hoxton with a large terrace. The seasonal menu pays homage to the ‘Grand Cafe’ genre, with inspiration taken from cuisines across Europe, offering a modern take on traditional dishes alongside new signatures. Just a short walk from Old Street Station, The Brush is the spot for any moment in the day from breakfast, lunch, dinner or simply a coffee and cocktail in between, a true neighbourhood hub of Hoxton.
The Princess of Shoreditchの写真
4.6
素晴らしい(166)
価格:非常に高い
• Modern european • オールド ・ ストリート
The Princess of Shoreditch is a renowned and critically acclaimed 2 AA Rosette gastropub based in the heart of Shoreditch.We are serving a seasonal menu focused on British provenance; paired with a fantastic selection of wines, craft beers, ales.
Crispinの写真
4.6
素晴らしい(384)
価格:高い
• Modern european • スピタルフィールズ
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
The Ivy West Streetの写真
4.5
非常に良い(4951)
価格:非常に高い
• Modern european • コヴェント ・ ガーデン
本日114回予約が入りました。
The Ivyレストランは、1917年以来、ロンドンのダイニング&社交スポットとして定着してきました。上の階には、魅力的なレストラン、プライベートルームがあります。レストランの中央には光輝くバーがあり、特徴的な模様のステンドグラスの窓、オーク材のパネル、見事な現代美術コレクションは、長く続く典型的なイギリスのレストランを象徴しています。 エグゼクティブシェフGary Leeは、Ivyの伝統を受け継いで、バランスの取れた季節のメニューを作り出しており、さらに現代の嗜好に合わせるために、アジア料理、サラダ、野菜を取り入れて、「sea and shells(魚介類)」セクションを設けました。ディレクターFernando Peireは、The Ivyを長年にわたり有名にしてきた確実なサービスを提供するために、優秀で熟練したチームを率いています。 プレ&ポストシアターメニューも人気で、アートやメディア関係などの熱心な常連客も魅了しています。
Trivetの写真
4.6
素晴らしい(121)
価格:非常に高い
• Modern european • ロンドン ・ ブリッジ
本日4回予約が入りました。
2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.
Andrew Edmundsの写真
4.7
素晴らしい(2076)
価格:高い
• Modern european • ソーホー
本日12回予約が入りました。
Established in 1985, Andrew Edmunds is considered one of the last bastions of 'old Soho'. This 18th century town house has, for more than thirty years, attracted many loyal customers. A relaxed atmosphere, seasonal menu and famous but reasonably priced wine list have ensured our enduring popularity.
Riding House Fitzroviaの写真
4.4
非常に良い(4857)
価格:高い
• Modern european • フィッツロヴィア
本日48回予約が入りました。
The Riding House Café(終日営業)はリラックスした明るい雰囲気のブラッスリーで、フィッツロビア(様々な飲食店や交流スポットが立ち並ぶ創造&メディア産業地区)に位置しています。賑やかな食堂、よりフォーマルな雰囲気のダイニングルーム、リラックスした雰囲気のラウンジ、広いダイニングバー、オープンキッチンを併設しています。 大小様々な現代風ヨーロッパ料理、あっさり目の新鮮な食材を利用したヘルシーな料理を終日楽しめます。
Ducksoupの写真
4.5
非常に良い(100)
価格:非常に高い
• Modern european • ソーホー
本日15回予約が入りました。
We are a natural wine bar and restaurant in the heart of Soho - we change our menu weekly and cook with the seasons using the best ingredients the season has to offer. Our menu is an eclectic array of dishes that we're either in the mood to eat or that take inspiration from a dish we've enjoyed somewhere along our journey. Whatever it is, we aim for it to always be a combination of simple cooking and delicious flavours.. This keeps us excited, and what we do at Ducksoup fresh and lively. We search out characterful wines for our wine list and work with a small number of suppliers who source well-made, honest natural and biodynamic wines from producers whose wine-making practices are carried out with love and care. We change our wine list by the glass as frequently as our food menu so that you (and we) get to enjoy new and interesting wines.
Westerns Laundryの写真
4.8
素晴らしい(1674)
価格:高い
• Modern european • ホロウェイ
本日11回予約が入りました。
Westerns Laundry is a Michelin Bib Gourmand restaurant focusing on seafood & natural wines. The restaurant is located in the Islington/Highbury neighbourhood of North London. It opened in 2018 and is housed in a 1950's industrial building which used to be home to the largest commercial laundry in North London. It now boasts a beautiful 60 cover dining room, which opens onto an open 20 cover cobbled courtyard with olive trees as well as an intimate private dining room. Westerns Laundry has won numerous awards for excellence and originality and is a firm favourite on the London dining scene.
Bar Crispinの写真
4.4
非常に良い(210)
価格:高い
• Modern european • ソーホー
本日4回予約が入りました。
Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful
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