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Cleveland Park​のベストオイスターバー

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現在地周辺のご予約可能な店舗（9）

King St Oyster Bar - City Ridgeの写真
1. King St Oyster Bar - City Ridge
4.2
非常に良い(89)
価格：普通
• Oyster bar • テンレイタウン
本日3回予約が入りました。
The newest and freshest oyster bar in Washington DC!
Rappahannock Oyster Bar at The Wharfの写真
2. Rappahannock Oyster Bar at The Wharf
4.4
非常に良い(248)
価格：普通
• Oyster bar • サウスウエスト・ウォーター・フロント
本日2回予約が入りました。
Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish.
Pearl Dive Oyster Palaceの写真
3. Pearl Dive Oyster Palace
4.8
素晴らしい(1561)
価格：高い
• Oyster bar • ローガン ・ サークル
本日11回予約が入りました。
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices. The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.
The Salt Line - Bethesdaの写真
4. The Salt Line - Bethesda
4.5
非常に良い(610)
価格：高い
• Oyster bar • Bethesda
本日14回予約が入りました。
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a third location to Bethesda Row. New England meets the Chesapeake at this beauty of a restaurant with lots of comfy booth seating and an inviting u shaped bar and lounge area. Menu features all the classics and raw bar guests have come to love from the original The Salt Line plus some delicious new surprises from award winning The Salt Line Chef Kyle Bailey and Bethesda Executive Chef Eric McKamey.
Black's Bar & Kitchenの写真
5. Black's Bar & Kitchen
4.5
非常に良い(3406)
価格：普通
• Oyster bar • Bethesda
本日7回予約が入りました。
Black’s（ブラックス）は進化し続けるベセスダのダウンタウン中心部に位置し、DCの質の評判に値する料理、ワイン、カクテルを提供しています。素晴らしいバーのハッピーアワーの軽食、人道的に飼育されたヘリテージ・ヴィール（仔牛）のチョップまで幅広いメニューを提供する地域の人気スポットです。Black’sは地元の農業とそのサステイナブルな飼育を常に最前線で支持し、10年以上にわたって最高品質の食材、肉、シーフードを使用しています。 オイスターがお好きですか？レストランのプレミアム・ロウバーは、アメリカの全海岸で獲れた二枚貝が入れ替わり10種類以上楽しめる類を見ない品揃えで、同様に素晴らしいワインリストも用意しています。Black’sでは、手作りの季節の食材＆プレミアムリカーを使用した1ランク上のドリンクメニューを提供しています。特別な日のためにシャンパンを空けたり、冷たいクラフトビールを片手に試合を観戦したり、バーでシェフの手羽先を楽しんだり、パティオでブランチの飲み放題のミモザを女友達と満喫したり、どんな場合にもBlack’s Bar & Kitchenは最適です。
The Salt Line - Ballstonの写真
6. The Salt Line - Ballston
4.7
素晴らしい(787)
価格：高い
• Oyster bar • アーリントン
本日13回予約が入りました。
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a second location to Arlington’s burgeoning Ballston neighborhood. Just one year in, The Salt Line has already established itself as one of the top dining spots in Northern Virginia. Executive Chef Matt Singer is leading the kitchen team in partnership with award winning Long Shot Hospitality Chef/Partner Kyle Bailey. The Salt Line is where "New England meets the Chesapeake" so guests can expect the same New England classics and renowned raw bar found at the original location, along with lots of new chef driven fish and seafood entrees, house-made pastas, exciting selections of crudos, and of course the best lobster rolls around. In addition to dining, the welcoming year round outdoor bar (tented in the winter) has also become a favorite neighborhood gathering spot and is the perfect place to enjoy The Salt Line's signature beverage program and grab what many say is the best burger in town.
Eddie V's - Tysons Cornerの写真
7. Eddie V's - Tysons Corner
4.8
素晴らしい(5077)
価格：非常に高い
• Oyster bar • タイソンズ コーナー/マクリーン
本日72回予約が入りました。
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
The Salt Line - Navy Yardの写真
8. The Salt Line - Navy Yard
4.4
非常に良い(2610)
価格：高い
• Oyster bar • ネイビー ヤード
本日8回予約が入りました。
The Salt Line - Navy Yard offers indoor STANDARD seating and OUTDOOR Patio Seating. Our OUTDOOR riverfront patio seating has been winterized and is now comfortably available all year round. The OUTDOOR reservations area has been tastefully enclosed in clear insulated curtains that still provide a scenic river view and is well protected, well heated and honored all weather. Additionally we offer FIREPIT LOUNGE reservations in our large outdoor bar area and first come first served bar, hightop and lounge seating. Please note: the Outdoor Bar area with hightops is covered and well heated but the fire pit and lounge seating is uncovered and so weather permitting. If your desired reservation is not available online or of you have any reservations questions please call the restaurant for more up to the minute information and assistance. For groups larger than 14 contact events@thesaltline.com.
Shilling Canning Companyの写真
9. Shilling Canning Company
4.7
素晴らしい(44)
価格：高い
• Oyster bar • ネイビー ヤード
A modern American restaurant in Navy Yard where Executive Chef Reid Shilling serves his take on seasonal cuisine highlighting ingredients from around the Chesapeake region. Experiences include a 7-course tasting menu (served exclusively at the Chef's Counter), a 3-course prix fixe menu, an a la carte menu, and a weekend brunch menu.The 7-course tasting menu is seasonally driven and changes regularly offering guests a front-row seat to the open kitchen. Enjoy an expansive offering of Chef Reid Shilling’s regularly changing culinary creations and seasonally-inspired dishes, all prepared with a hyper-local approach to sourcing. This experience is the only menu served at the Chef’s Counter and may be previewed on our website.

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