Brossard​のベストピッツェリア

Last weekend, my teenage kids and I took a trip to Montreal and had the pleasure of dining at WG on Friday evening. We made a reservation just an hour in advance and were delighted to be seated at a lovely table that offered a great view of the restaurant's vibrant atmosphere. It was the first time for my kids at WG, and it was fascinating to hear their fresh perspectives on every aspect of the experience—the food, the service, and the overall ambiance of the restaurant. To my relief, they were thoroughly impressed with everything. One of the things I appreciated was that the menu has remained almost unchanged for the past 18 years. This allowed me to guide them on what to order, sharing some of my long-time favorites. The food was nothing short of amazing, just as I remembered it from years ago. Each dish was fresh and flavorful, brimming with Mediterranean and Italian influences that made every bite memorable. The variety of options on the menu was impressive and catered to a range of tastes. The decor and atmosphere of the restaurant felt timeless, beautifully complementing the delicious food. The old Italian taverna style, warm tones, and inviting layout created an enjoyable dining environment. As for the service, it truly stood out during our visit. While I'm sure all the staff members are exemplary, our waiter, Brendan, was particularly exceptional. He was not only friendly and professional but also incredibly knowledgeable about the menu. He provided insightful recommendations regarding the ingredients and portion sizes, and he consistently checked in on us at just the right moments without being intrusive. Overall, it was a delightful experience that left a lasting impression on us all, and I can't wait to return to WG in the future.

The truffle pizza was delicious and so were the mushroom gnocchi. Generous portions great service. Loved the place.

We are a couple who celebrated our anniversary in this restaurant. We had an excellent time, the ambiance was great, very classy with the wood ceilings and the beautiful pizza stone ovens. The restaurant was full and lively, but not too loud. Service was impeccable and the staff very friendly. But most important the food is excellent! We both had pizzas, which were amazing, and appetizers were great too, I highly recommend the octopus. We had cannolis for dessert which were absolutely divine!

The food was incredible. Service was perfect level of present but not overbearing. Got the Kale Caesar and a Margherita and it was the perfect amt of food for two people. Wine list was awesome too. Def recommend to anyone coming to MTL.

Mon expérience était bonne le service était bon la nourriture était bonne je vous recommande de prendre une pizza margeritha, linguine aux crevettes, salade, un sandwich qui est sur le menu avec des frites et des gnocchis au fromage bleu et je vous recommande d’aller à ce resto là