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Kingsbury​のベストピッツェリア

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現在地周辺のご予約可能な店舗（56）

67 Sourdoughの写真
1. 67 Sourdough
4.5
非常に良い(50)
価格：普通
• Pizzeria • イースト ・ フィンチリー
本日5回予約が入りました。
Delicious fresh Sourdough Pizzas overlooking some of the countries most amazing Classic Cars! We are located just a 2 minute walk from East Finchley Station and offer free parking in our forecourt as well as on street parking. You must join us for a wonderfully unique dining experience & do try our signature Pepperoni & Hot Honey Pizza, one amongst many tantalising pizzas.
Piccola Ristorante Pizzeriaの写真
2. Piccola Ristorante Pizzeria
4.8
素晴らしい(15)
価格：普通
• Pizzeria • ハムステッド
本日3回予約が入りました。
Have the full Italian experience in London. Italian cooking, Italian staff and Italian ambience.
Bufiの写真
3. Bufi
4.3
非常に良い(140)
価格：普通
• Pizzeria • イースト・フィンチリー、フィンチリー、ノース・フィンチリー
Established in 2013 Bufi serves traditional Italian food, fresh sharing platters and authentic Neapolitan pizza from it traditional wood fired oven
Rubioの写真
4. Rubio
4.6
素晴らしい(39)
価格：普通
• Pizzeria • ウィレスデン
Rubio is the brainchild of Max Reich a self-confessed foodie and music lover. Spending over 20 years in the music business, Max had always dreamed of a place he could create that catered for his love of great food and also be a relaxed and enjoyable space with a great soundtrack. He’s enlisted the help of long-term musical partner Simon Marlin who he enjoyed many years of success with under The Shapeshifters guise and launched in September 2016. With the boys long-term roots in West London it was always going to see Rubio begin its adventure close to home.
Fatto a Mano Covent Gardenの写真
5. Fatto a Mano Covent Garden
4.6
素晴らしい(117)
価格：普通
• Pizzeria • コヴェント ・ ガーデン
本日67回予約が入りました。
Fatto a Mano serves authentic Neapolitan pizza, sides and more. We use fresh ingredients in a warm, friendly environment. Our dough is made fresh daily and proved slowly, meaning we’re able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.We use independent producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, and wines imported directly from private Italian growers. The pizzeria menu features classics such as margherita, salsiccia e friarielli, and diavola, whilst also featuring modern additions including lasagna pizza, homemade arancini, our own vegan ‘nduja pizza and scugnizielli dessert.Our Neapolitan pizzeria is in the middle of Covent Garden’s buzzy theatre-district. We’re a few doors down from the English National Opera, with a view of Trafalgar Square on our doorstep.
Florencio Pizzaの写真
6. Florencio Pizza
4.9
素晴らしい(71)
価格：普通
• Pizzeria • メリルボーン
本日9回予約が入りました。
Located at 14 Seymour Place, Marylebone, not far from our sister restaurant ZOILO and in the heart of our beloved neighbourhood.FLORENCIO realises Chef Diego’s long-held dream of opening a very personal Pizza restaurant in London, bringing together childhood memories with his time living / cooking in NYC with his global travels as a Chef.FLORENCIO is your local pizzeria, combining our 48 hours fermented dough with the very best seasonal ingredients. We offer friendly, old school service with an unconditional love for Pizza. Please note Florencio is a cashless restaurant.We hope to welcome you at FLORENCIO soon.
Delfino Restaurantの写真
7. Delfino Restaurant
4.6
素晴らしい(656)
価格：普通
• Pizzeria • メイフェア
本日14回予約が入りました。
メイフェアで素晴らしいピザをお探しの方にぴったりな小さな宝石のようなお店で、Mount Streetに位置します。壮大なビクトリア様式の建物内にあるDelfinosはパスタも提供する活気あるピザ屋で、人間観察も楽しむことができます。バッキンガム宮殿、グリーンパークに近い便利な立地にあり、周辺の会社員、観光客、買い物途中の若い奥様などで連日賑わっています。Delfinosのキッチンでは様々なピザ、パスタ、肉料理を提供し、トマト、モッツァレラ、ブレザオラを使ったピエモンテのピザ、貝、赤チコリ、ミニトマト、チリペッパーを使ったサルディーニャのフレゴーラパスタ、デーツ、セロリシード、ハニービネガー、フレッシュミントを添えたツナのグリルステーキなどが人気です。
Fatto a Mano King's Crossの写真
8. Fatto a Mano King's Cross
4.4
非常に良い(53)
価格：普通
• Pizzeria • キングス クロス
本日23回予約が入りました。
Fatto a Mano Pizza & Beer serves authentic Neapolitan pizza & independent craft beers alongside sides and desserts. Our dough is made fresh daily and proved slowly, meaning we're able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, and we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.Six beers on tap and more in the fridge, including our own Fatto Bionda Helles Lager and Joosy Hazy Pale from Brighton’s UnBarred, and The Kernel’s Table Beer. We work with small producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, Campania and wines imported directly from private Italian growers. The pizzeria menu features classics such as Margherita, salsiccia e friarielli, diavola and Fatto a Mano's scugnizielli dessert, whilst also featuring modern additions including lasagna pizza, homemade arancini and our own vegan 'nduja pizza.
Berberè Pizzeria - Kentish Townの写真
9. Berberè Pizzeria - Kentish Town
4.8
素晴らしい(4)
価格：普通
• Pizzeria • ケンティッシュ ・ タウン
本日7回予約が入りました。
"....served by people who look like they are enjoying life" Giles Coren Following the success of our pizzeria in Clapham Common, we now have our second site in the cool, urban space of Kentish Town. Located in a former police station, our venue has added some colour and vibrancy to the area, not to mention the 4th best pizza in the world to the locality. The pizzeria in Kentish Town has a great space upstairs, with huge windows so you can sit and people watch all day long, or even sit on the terrace...the only space like that you will find on Kentish Town Road.You can also find a stunning basement that can be hired for a number of functions from any birthday (kids are definitely welcome) through to office get-togethers or DJ nights. It's here that you'll find some cool booths that were once the police cells over a hundred years ago.The pizzas are the same that you will find in Clapham, Florence, Bologna, Rome, Milan....wherever you find a Berberè!
Pizzeria Mozzaの写真
10. Pizzeria Mozza
4.1
とても良い(63)
価格：普通
• Pizzeria • オックスフォード ・ サーカス
本日2回予約が入りました。
A focus on locally sourced, premium, seasonal bounty is at the heart of Pizzeria Mozza, the first UK restaurant from internationally recognised Chef Nancy Silverton. Pizzeria Mozza was first established in Los Angeles, an expression of Nancy Silverton's unique aesthetic and approach to cooking: focused but not fussy, straightforward and always uncompromising.

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