Harringayのベストプロヴァンス料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
Set up by Pascal Aussignac of Club Gascon fame in 2011 the restaurant received glowing reviews for its well priced and varied Provencal menu set within the chic surroundings of a former auction house.
Diners enjoy the best of the South East of France and Corsica in dishes rarely seen here in the UK. Combining earthy flavours of the countryside with lighter coastal dishes, the menu provides a varied choice, accompanied by delightful wines from the same region. Secluded booths, banquette seating and a luxurious private dining room all enhance Cigalon's beautiful interior.
In the basement below sits Baranis bar where bespoke cocktails are enjoyed over a game of pétanque.
Contact us on www.cigalon.co.uk or info@cigalon.co.uk or on 020 7242 8373
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