Gig Harbor​のベストシーフードレストラン

Wonderful dinner with my parents tonight. Kendra was our wait staff and she was simply a breath of fresh air amongst staffing these days. She was super attentive, friendly and knew how to talk to her customers. Kudos to Kendra!

Our meals and level of service, which is excellent, has been consistent every time we have dined here. Always a wonderful selection of food and beautiful scenery of the harbor. Highly recommend them to anyone who desires excellent service and food.

Our server was absolutely fantastic! The hosts went above and beyond to honor and acknowledge our reservation requests for seating... They had non-alcoholic mocktails, which was really nice since I'm currently pregnant and avoiding alcohol. The food had some stand outs- We adored the made-in-house sourdough bread and artisan compound butter (blackberry balsamic ganache 😍), the filet mignon special, the mushroom parmesan campanelle, and the dessert special peanut butter blondie with salted caramel ice cream and blackberry jam. 🤤 I ordered the dark chocolate "creme brulee" and was surprised that I really did not like it. I'm a dark chocolate fan but it was really bitter and not balanced with enough sweetness or salt or maybe both. I admitted my feelings to our excellent server when she asked and she immediately took care of it and offered me something else. I tried the tiramisu instead and it was delicious! The Buttercream and the Chantilly cream with the cocoa nibs were just wonderful. The "ladyfingers" were weirdly dense, like flat pancakes... but the cream was so good, we still really enjoyed it. We also tried the wilted arugula salad and the hamachi crudo which were both solid but not favorites. Overall, it was a wonderful experience. We were treated so well and the food was overall very worth the price. We can't wait to come back!

We had a wonderful Valentine's dinner. The food was delicious the descriptions on the menu described our dishes perfectly. Our server Hannah was upbeat, attentive, and professional. All of the staff were friendly and kind. The Salmon Oscar was perfectly cooked! We loved the wine flights, great way to taste new wines without buying a full glass or bottle. I would recommend this restaurant to anyone, exceptional value for quality of food, great service and ambience. Best in Gig Harbor

We've been big fans of Roy Yamaguchi's restaurants for many years and were eager to try Woven. It lived up to our expectations. Four of us went for dinner, and everyone enjoyed everything. We started with drinks (pineapple martini and mai tai) which were delicious. Moving on to appetizers, we shared the Seafood Pillows and Crab Artichoke Dip. Outstanding! For entrees, we had the Misoyaki Glazed Black Cod, the Woven's Paella, and the Slow Cooked Short Rib. Presentation was beautiful, but that paled next to the flavors. We have very attentive service. The only downside for us seniors was the noise level. It is a bit too loud to hear comfortably, so if that's an issue for you, ask for seating accordingly. We highly recommend.!