Kearny Mesa​のベストシーフードレストラン

Best French onion soup in California, just fantastic. Excellent roast duck breast in huckleberry sauce with Swiss chard gratin, tremendous. Seafood cannelloni overpowered by tarragon, the herb not mentioned in the menu description — in a sign of truly great service, when my wife could not eat it the restaurant offered an alternative and did not charge for the dish. Truly superb Grand Marnier soufflé for dessert. Good wine list w mix of French and California wines. This is a great restaurant! 

All meals were excellent, chicken Parmesan, steak sinatra and raviolis

Food was excellent. A lot of great dishes for their buffet. Wide variety of proteins, veggies, seafood and desserts to select from. Atmosphere was relaxed with a sense of refinement. Attentive service all the way around. And parking was easy and validated. Great place!

Christmas Eve Dinner at Red O - A Memorable Experience from ambiance to dessert and everything in between. This Christmas Eve, my family and I broke from tradition and chose to dine at Red O instead of our usual steakhouse or seafood spot. It turned out to be a fantastic decision, and we couldn’t have been more pleased with our experience. Our meals were nothing short of exceptional. The Filet Mignon was perfectly cooked, tender and flavorful, while the Chicken Enchiladas were a savory blend of spices and comfort. The Rack of Lamb was cooked to perfection, with just the right amount of seasoning, and the Surf & Turf offered a delightful combination of succulent grilled lobster and a juicy steak. Every dish exceeded our expectations. The service was also outstanding. Both the management and the staff were incredibly attentive, ensuring that every need was met with warmth and professionalism. It was clear that they were dedicated to making our holiday meal special, setting the tone for a wonderful evening. And of course, save room for dessert. The Tres Leches Cake was an absolute standout—a light, decadent treat that’s a must-try. If you’re a fan of butter cake, the version here is an indulgence you won’t want to miss. Overall, Red O provided the perfect setting and exceptional dining experience for our Christmas Eve celebration. Highly recommend for anyone looking for a memorable meal in a festive atmosphere

Dry-aged Delmonico was the best steak I've ever had. We raised Angus beef in Indiana and in the 66 years I have walked this earth, there is no finer steak.