La Grange​のベストシーフードレストラン

Wildfire was terrific! Food choices were outstanding and the quality first rate. Our server Dan was perfect!

Our waiter was Don, who had a great personality and actually spent time with us explaining the menu and describing the various offerings. He was funny and personable, joking that he had high-quality, artisanal Coca-Cola, and ribbing me for not drinking as much of it as he thought I would. I tried the triple wagyu plate. I was not a fan of the authentic Japanese wagyu and preferred the other two variations. My wife's steak (traditional ribeye) was much better than all three of the wagyu in my opinion. I will get that the next time we're in! I am vision impaired and use a white cane for guidance. A young man with curly hair (I did not get his name) helped me find the restroom since the area is not very well marked. Unfortunately, I got lost on my way to the table after using the restroom. I had passed up a doorway that I should have entered and ended up in a larger dining room. This is the first time this has happened to me, and I was hit with a combination of confusion, anxiety, and embarrassment. I looked around for what felt like a minute, and decided to backtrack, which confused me even more. I walked up to the bar trying to get my bearings. I had just started to look around again when MJ, a hostess, came and asked if I needed help. I admitted that I did, and she found our table by using the OpenTable reservation. She then gave me her elbow to guide me back to my area (this is also the first time I've relied on a stranger in this way). MJ, you rock. I know I already thanked you, but your actions helped me more than you can imagine. The way you recognized I needed assistance, but also didn't just assume I needed help, alleviated some of my embarrassment. My wife says you continued watching me navigate the tables after recognizing where I was, which she thought was very kind. I hope management knows the great staff they have here.

The food was fantastic, and the ambience was fun and active, but not too loud to have a conversation.

West coast oysters were terrific. Crabmeat avocado was delicious. The fillet was excellent as was the WR cut and a lobster tail for the table. We were celebrating Moms 97th birthday and server Diana was very gracious and give the table two walnut chocolate chip cookies topped with vanilla ice cream whipped cream and chocolate sauce. It was an excellent topper to a terrific evening.

Shout out to Kenya! We have been going there for 6 years and have never met her! She trained our Linda:) Kenya was amazing. She was so nice and so much fun to talk with! We love going to Burr Ridge, even when Plainfield opens, we will continue to come to Burr Ridge to see them sometimes:)