Palm Desert​のベストシーフードレストラン

I've been going to Mitch’s a while. it's been a great spot to meet girlfriends at the bar have brunch or dinner but one year ago I had my first date with my true love and we are back for our anniversary one year later. Mitch rolled out the red carpet for us and made it a very special night. The food was delicious and the service is always incredible. Its such a special place to us now we highly recommend others making memories here. Thank you, Mitch.

The quality of a dining experience starts at the top. Management always gets blamed when things don’t go right, and management should get the kudos when it all goes well. Eddie V’s success in Palm Desert starts at the top. All the pieces fit: it starts with a friendly greeting, a manager that introduces himself, a service staff that exists to insure you’re comfortable with pace and all liquids refilled without asking. But, as good as all the service expectations being met, the excellence of the food is an equal portion of the experience. When all these elements come together: service, food quality, and the creation of a staff to live up to management’s vision, you are presented with the best dining in the entire Coachella Valley. That is Eddie V’s.

It's a great place with a lot if energy in the bar. We were a little concerned about the noise level in the bar on a busy holiday night but the acoustics were great. We even had a nice conversation with the people sitting next to us. You just can't go wrong sitting in the bar listening to the music surrounded by the most interesting people in the valley while enjoying a great selection of cocktails and epicurean delights .

Moises was an exceptional waiter who made our first dining experience with Sullivan’s a great one. When ever we return to Palm Springs, we’ll be back. Thank you Moises and thank you to the chef and Sullivans for making our Christmas Eve dinner a fabulous one. Moises, I’m glad you figured out their was one duplicate gift certificate.

Christmas Eve dinner was delicious! I had the shrimp pasta, which was rich and buttery. The pineapple lemon drop was also very good.