Pompano Beach​のベストシーフードレストラン

Hidden gem!! I highly recommend! All eight of us agreed-great food, great drinks, beautiful atmosphere!

Service was excellent. The restaurant was busy and the staff kept up the pace. Baked oysters were very tasty. The 5 of us dined and drank for over a few hours. It was a lovely experience.

Christmas dinner at Mastro’s was fantastic. The food, as always is amazing…perfectly seasoned and presented. They serve love on a plate at Mastro’s! The staff is always warm and welcoming when I return. Preston, the manager stopped by the table to insure everything was satisfactory. David & Steve were very gracious in greeting us. Stefan provided excellent service throughout the evening. It is a pleasurable experience dining at Mastro’s each and every time. I can’t wait to return!

Our Christmas Eve/birthday dinner was an exceptional treat for this party of 4. We made reservations for 7pm and were promptly seated. The ambiance is old time local family Italian American style- just the atmosphere that I was looking to share with my best friend and our two sons; neither of whom had ever experienced the magical “Feast of the Seven Fishes”, which Anthony’s was featuring this day (they also featured several non-fish and vegetarian dishes if you can’t or don’t like seafood/shellfish) Bread and dipping oils/butter were placed and quickly devoured by the crew. We ordered various appetizers including the fried calamari with a side cup of sauce and roasted grape tomatoes, buratta cheese with prosciutto, Caesar salad, beet and orange salad. Our entrees were varied , with a delicious pork ossobuco with rigatoni , beautifully braised and season; grouper francese with penne in lieu of the asparagus and mashed potatoes that were the sides; fiocchi alla carbonara (pear and cheese “purses” similar to small ravioli with a creamy carbonara. All delicious and warm. Desserts? Cannoli, lava cake with vanilla ice cream (like a deconstructed tortoni), amaretto di Saronno , and crème brûlée. Interestingly enough , no one selected the feast fish, which consisted of clams, mussels, mahi, shrimp, crab, lobster bits and scallops . I am in love with neighborhood mom and pops. The prices were not over the top, but the good and service were! Thanks, Anthony’s . Can’t wait for your Easter menu!

The service was amazing. The food was amazing. I had the shrimp and scallop risotto. It’s always excellent and we share the dessert of the crème brûlée bread pudding. It was the best I’ve ever had.