$$$$価格:高い • Shellfish • ラグナ ・ ビーチ
Driftwood Kitchen and Stateroom bar is a casual restaurant that serves ocean-to-table fare next to a lovely waterfront view. Helmed by executive Chef Rainer Schwarz, the menu showcases an eclectic selection of seafood dishes that highlight the diversity of the Pacific. Menu highlights include hand-shucked oysters, salmon, octopus, swordfish and lobster, prepared with nothing but the finest and freshest ingredients. Driftwood also offers alternative menu items for landlubbers, such as dishes made of chicken or steak.Driftwood Kitchen and Stateroom Bar is open all through the week. In addition to its dinner menu, the restaurant serves brunch 7 days a week between 9 a.m. and 2:15 p.m. The airy dining room is a great place to enjoy a casual business lunch or a fun outing with friends. Driftwood Kitchen also boasts a bar, open from 9am - 10:30pm everyday.