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Northwest Philly​のベストソウルフードレストラン

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現在地周辺のご予約可能な店舗(26)

Art and Soulの写真
3.9
とても良い(4077)
価格:普通
• Soul food • キャピトル ・ ヒル
信頼のおける農場、職人、生産者から仕入れた持続可能な食材を使用し、品質に気を配ったシンプルで飾らない料理を提供しています。 エグゼクティブシェフDouglas Alexanderが指揮を執るArt and Soul(アート・アンド・ソウル)では、本格的な南部のもてなしを提供しています。手書きの農家の看板や伝統工芸が飾られ、D.C.にありながら南部の雰囲気を感じられます。天気の良い日には、屋外の広いフロントパティオにあるファイヤーピットを使ったグリル料理を楽しめます。
Little Waterの写真
4.6
素晴らしい(92)
価格:普通
• Soul food • センター シティ
本日40回予約が入りました。
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
AMINAの写真
4.5
非常に良い(1372)
価格:高い
• Soul food • オールド・タウン
本日35回予約が入りました。
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.
Fia Philadelphiaの写真
4.4
非常に良い(63)
価格:普通
• Soul food • センター シティ
本日21回予約が入りました。
Located in Midtown Village, Libertine is Derek Davis’s contribution to the Philadelphia food scene and celebrates the history and future of our great city. Chic, sophisticated and playful, the indoor dining and bar area with seasonal outdoor seating running along the entire length of the property at Spruce and 13th Streets. The contemporary American menu is planned seasonally around what is available and freshest at the markets and complimented by scratch specialty concoctions, 20 wines by the glass, and a significant handful of local craft beer. “Good Eating, Drinking and Fine Hospitality” is served every night of the week and brunch on the weekends.
Alligator Soulの写真
4.8
素晴らしい(6848)
価格:非常に高い
• Soul food • Historic District - North
本日29回予約が入りました。
食べて飲んで、「魂」をリラックスさせてください。 Alligator Soulは気取らない見事な高級レストランです。 本格的なバー、ロマンチックな暖炉のあるラウンジを併設し、ディナー前のカクテルや食後のデザートをリラックスして楽しめます。 Alligator Soulの信念:店内に足を踏み入れてからレストランを出るまで、主役はあなたです! レストランでは高品質の美味しい料理のほか、顧客サービスや店内の雰囲気を大切にしています。 食物アレルギーをお持ちの方や、ベジタリアンやビーガンのお客様の要望にも個別に対応しています。
Fixins Soul Kitchenの写真
4.7
素晴らしい(4390)
価格:普通
• Soul food • ダウンタウン
本日203回予約が入りました。
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled. *All dining experiences are limited to 90 minutes to accommodate all reservations.*We accept reservations for up to 8 guests. *All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.*We ask that your full party be present in order to be seated.*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
River Twiceの写真
4.7
素晴らしい(31)
価格:非常に高い
• Soul food • サウス・フィラデルフィア
本日6回予約が入りました。
River Twice is a Modern American restaurant that celebrates the richness of our regions bounty located on East Passyunk Avenue in South Philadelphia. Our menu frequently changes to reflect the finest of what local purveyors have in season to give guests a unique experience with every visit in our intimate but casual atmosphere. Our thoughtfully curated beverage list and wine pairings coincide with our dedication to develop a sincere connection to the Delaware River Valley and mid-Atlantic region. Our intimate, window-lined dining room offers a charming view of the iconic Singing Fountain on East Passyunk Avenue. The dining room surrounds an open kitchen where you will be able to see our chefs at work.River Twice has been recognized by The Philadelphia Inquirer, The New York Times, has earned Chef Randy Rucker’s Philadelphia Magazine’s “Best Chef” and, most recently Chef Randy Rucker garnered a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic.
BlackHenの写真
4.4
非常に良い(113)
価格:普通
• Soul food • オールド・タウン
本日15回予約が入りました。
Felicia Wilson-Bell and Executive Chef Darryl Harmon have teamed up for the second time to launch a newly successful restaurant – BlackHen Fried Chicken. Offering gourmet fried chicken unlike any other, this new venture is sure to amaze its customers. Plus, their unique take on brunch is not one to miss out on! With their first collaboration having been Amina Southern Cuisine, these two are familiar with success and are now back with an even greater menu of delicious eats.
Jordyn’s Soul Cafe - Hyde Parkの写真
3.9
とても良い(161)
価格:普通
• Soul food • ハイド ・ パーク
本日25回予約が入りました。
We're Jordyn's Soul Cafe, we microwave all sides and meats be
Rex at the Royalの写真
4.6
素晴らしい(306)
価格:高い
• Soul food • サウス・ストリート
REX at The Royal provides guests with transformed southern fare, a full bar, daytime cafe and curated bottle-shop housed in the historical Royal Theatre, known as a staple in the rich cultural history of the City of Philadelphia for its role as a hub for Black culture and artistry, including film-making and live music, during the 20th century. REX at The Royal, now operating out of the newly-renovated theatre, maintains key tenets of the historical site including a stage for live music performances, as well as sweeping arches and other details sustained from the original design. REX at The Royal cuisine pays homage to the great early 20th-century African-American chefs who adapted traditional southern fare to Philadelphia’s urban landscape. The concept’s foundation lies in the Lowcountry cuisine of the Southeast Atlantic coast, influenced as it was by the grains and traditions of the African diaspora melded with the local agriculture and fisheries.
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