Bywater​のベスト南アメリカ料理レストラン

Ambiance was nice and quiet. The staff was courteous and friendly. The food was magnificent. The seafood gumbo is EXCELLENT.

We ate in the bar which can be noisy, but we had a nice little corner table which felt intimate yet was still part of the bar experience. We had the wagyu burger with fries and the brussel sprouts. Both were excellent!

Great experience! Love the creativity of the food and drinks! They did not disappoint. We got a dish complements of the chef which was nice and I really enjoyed myself. My wife and I are spending a couple days here and we love good food and drinks. This place is so good, I actually may go back while we are on this trip. If you are considering good food, drink, and value please look no further and do not fall for the tourist restaurants. This place is the real deal.

Maypop is one of my favorite restaurants. I always suggest it as a unique dining experience for friends or strangers I meet that are visiting New Orleans. You cannot truly replicate it anywhere else. I was born and raised in New Orleans and have lived in Singapore, so the concept of blending SE Asian and Creole/Cajun/NO Italian cuisine makes a lot of sense when you have lived amongst both food cultures. Maypop blends elements of these surprisingly similar cuisines in a non-gimmicky way by creating a third cuisine that stands on its own, but could not exist without the influences of the others. I'll stop typing — just eat the current duck with blueberry hoisin and collard greens dish and that is all you will need to know.

Great service! We were disappointed that Papa Noel did not provide a sussie gift to our daughter as in years past. However, the kitchen was able to accommodate my gluten and dairy intolerance. The substitutions were so tasty!