Atlantic Station​のベストスペイン料理レストラン

Met with gal pals for Christmas Eve. We arrived early but hostess seated us. Very nice server who tea knew the menu. Gladly spilt checks. We enjoyed all of the tapas. Big glass of fruity Sangria. Only negative is the lighting is dim despite lamps on tables, Bring your reading glasses. Noise level is medium. Free Valet parking nearby.

As ALWAYS, our server, JO, provided yet another OUTSTANDING dining experience. She was attentive, knowledgeable, and personable. The food was equally incredible; the revamped lavender crème brûlée is a game-changer. 🤩 The moment that solidified my fondness for this place is when my sister (the other guest dining with me) noticed the attentiveness and teamwork practiced amongst the staff both FOH and BOH. In addition to our server and support staff, Deja (the GM) also visited our table, offering to assist us with anything we needed. Nowadays, with the overabundance of “cash grabs” in the city that lack substance and fail to grasp the fundamentals of hospitality, the top-notch dining experience provided at Cooks and Soldiers is so refreshing. Please keep up the great work!!! 👏🏾

All of the tapas we ordered was excellent!!! The chef’s charcuterie board- phenomenal. We had both cold octopus salad & grilled octopus over corn puree!!!! Both were outstanding! The steak with mushroom foam!!! I will dream about this dish. Tuna tartare & squash soup are so so yummy! Our server, Christina, so sweet & fantastic! Drinks were great. I gave a lower score on ambience due to the fact their HVAC as malfunctioning & it was cold in the restaurant. Definitely returning for more!!!

Server was training someone so might have impacted it, but seemed slow. Overall though food was great and place was lively

I would highly recommend Gypsy Kitchen to anyone wanting to celebrate or just have a fantastic meal/drinks. My husband and I went for his birthday and had a great evening. We had the broccolini, mushrooms, cheese, scallops and lamb and would order them all again, or go back to try an entire new set of dishes. We had the opportunity to chat with the manager Andrew and he was very kind and personable. Highly recommend! It looks like a high price tag, but you could go for a couple cheeses and glass of wine and still have a great night in a fun ambience.