Enable JavaScript to run this app.
メインコンテンツへスキップ
OpenTable ロゴ
  1. ホーム
  2. アメリカ
  3. シカゴ・イリノイ州

Berwyn​のベストスペイン料理レストラン

予算
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー

現在地周辺のご予約可能な店舗(13)

Rusticoの写真
4.7
素晴らしい(995)
価格:普通
• Spanish • オーク ・ パーク
本日35回予約が入りました。
Delicious Italian & Spanish cuisine celebrating regional flavors of The Mediterranean in the heart of Oak Park, Illinois
Café Ba-Ba-Reebaの写真
4.8
素晴らしい(9249)
価格:普通
• Spanish • リンカーン パーク
本日192回予約が入りました。
Cafe Ba-Ba-Reeba!は、シカゴで初めてオープンしたタパスバーで、本格的なスペイン料理を提供しています。受賞歴のサングリア、タパス、ピンチョス(スペイン名物の小皿料理)やパエリア(バレンシアの伝統的な米料理)など、野菜、チーズ、肉や魚介類などが揃うカラフルでおいしいメニューを取り揃えています。生演奏が温かみのあるおしゃれな雰囲気を作り出し、全天候型のパティオで食事をしながら、スペインに行った気分で素晴らしいサービスを楽しめます。毎月の特別イベント、料理クラス、大小様々なパーティーへのケータリングなども提供しています。雨の日も晴れの日も、夏でも冬でも全天候型のパティオで食事が可能で、暖かい季節にはスライド式のガラス屋根も開放されます。Cafe Ba-Ba-Reeba!はChef Gabino SotelinoとLettuce Entertain You Enterprisesによる経営です。
Bar Marの写真
4.6
素晴らしい(922)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日91回予約が入りました。
Fresh oysters piled on mounds of sparkling ice. Ceviches that taste of the ocean. Chef José Andrés’ brilliant renditions of iconic seafood classics like fried calamari and lobster rolls. Located at the Bank of America Tower in Chicago, Bar Mar is a true celebration of the bounty of the sea, with modern takes on classics you know and love, festive cocktails, and a bright, beautiful space that interweaves the nautical with the elegant. Beautiful private dining and events spaces available.
Lil' Ba-Ba-Reeba!の写真
4.8
素晴らしい(375)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日44回予約が入りました。
Welcome to Lil' Ba-Ba-Reeba! in River North. The little sister of Cafe-Ba-Ba-Reeba! in Lincoln Park, Lil’ Ba-Ba-Reeba! stays true to its Spanish roots serving a wide variety of iconic small plates like Patatas Bravas, Bacon-Wrapped Dates, and our signature Beef Tenderloin Toro Skewer. Of course, no celebration would be complete without our classic Sangria. ¡Salud!
Bazaar Meat Chicagoの写真
4.7
素晴らしい(464)
価格:非常に高い
• Spanish • リバー・ノース(シカゴ)
本日57回予約が入りました。
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
Asador Bastianの写真
4.7
素晴らしい(171)
価格:非常に高い
• Spanish • リバー・ノース(シカゴ)
本日22回予約が入りました。
NOW ACCEPTING RESERVATIONS FOR THANKSGIVING!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
Moe's Cantina Wrigleyvilleの写真
4.6
素晴らしい(44)
価格:普通
• Spanish • リグレーヴィル
本日1回予約が入りました。
Moe’s Cantina is located in the heart of Wrigleyville just steps away from the friendly confines of Wrigley Field. Moe’s offers a menu of shareable small plates, traditional full-sized entrees, signature tacos and a cocktail list featuring house-made sangria, handmade margaritas, premium tequilas, and more. The cantina features exposed brick walls, concrete-topped bars, an open kitchen with wood-burning grills, a stunning rooftop bar, retractable glass garage doors, a state-of-the-art sound system and a plethora of HDTVs showing the day’s top sporting events!
Boqueria - Chicagoの写真
4.6
素晴らしい(310)
価格:高い
• Spanish • ウェスト・ループ
本日41回予約が入りました。
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio in the heart of Chicago's Fulton Market.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Jaleo - Chicagoの写真
4.5
非常に良い(1024)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日26回予約が入りました。
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere. Along with signature tapas, the savory paellas, superb sangria, and a wide selection of the finest Spanish cheeses, wines, and sherries ensure that you’ll always find something wholly unique and exciting. It’s tradition and whimsy, all in one bite.
Mama Deliaの写真
4.0
とても良い(15)
価格:普通
• Spanish • バックタウン、ウィッカーパーク
本日11回予約が入りました。
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.

地元の方が絶賛するお店をご覧ください

あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
役立つ情報
OpenTable
  • 企業情報
  • 採用情報
店舗運営者向け
  • ご加盟はこちらから
OpenTable をフォローする
  • プライバシーポリシー
  • ご利用規約
  • クッキーおよび行動ターゲティング広告
  • クッキー設定
Copyright © 2024 OpenTable Godo Kaisha3F Tobu Building 6-28-9 Jingumae Shibuya-ku Tokyo 150-0001 - 無断転載禁止。
OpenTable(オープンテーブル)は、旅行に関連するオンラインサービスの世界的リーダーである Booking Holdings(ブッキングホールディングス)の企業です。
Booking ロゴ
Priceline ロゴ
KAYAK ロゴ
Agoda ロゴ
OpenTable ロゴ