Gospel Oakのベストスペイン料理レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（70）
本日5回予約が入りました。
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
本日35回予約が入りました。
Lobos is an exciting tapas bar also focused on prime cuts of Spanish and British meat .Meaning wolves in Spanish ,Lobos offers a short sharp list of vibrantly authentic , tradicional tapas with ingredients sourced locally , evolving seasonally and therefore dishes that will change frequently depending on what is available on the market .Lobos is a real carnivore"s paradise ,think perfectly roasted ibérico pork ,slow cooked shoulders of lamb and lightly charred , rosy pink bone in ribeye to share ,all presented simply and cooked to perfection ,allowing the pristine quality of the offering to shine through.
Please note that any reservations not confirmed with the restaurant may be subject to cancellation 24 hours before booking time.
本日3回予約が入りました。
Broken Eggs is a small neighbourhood family-run restaurant dedicated to Spanish comfort food. Our menu is centred around the Spanish tortilla. Weekday lunches are casual, while evenings set the scene with soft lighting, candles, and a select wine list. Saturdays and Sundays feature a special brunch menu with highlights like our famous ‘huevos rotos’.
本日7回予約が入りました。
Caminoは、2007年にキングズクロスのオープンと共に誕生しました。本物のスペインのエッセンスをとらえることを常に目標とし、2010年には本当の本質をキャプチャすることは常に目的とし、2010年には向かいにロンドン初のシェリーバーBar Pepitoもオープンしてキングズクロスの名物になっています。
活気のあるバー＆レストランの周りにある秘密の中庭は、夏になるとよく冷えたスペインのビール、サングリアやシェリーを楽しむ人々でにぎわいます。屋外ヒーター付きで座席がたくさんあり、夜の冷え込む時間でも混み合っています。
レストランはランチ、ディナーに毎日オープンしています。平日はスペインの朝食、週末は人気のハッピーアワーも楽しめます。Caminoのバーは木曜、金曜、土曜にDJが盛り上げてくれるので、最高のラテン、ハウス、パーティの音が遅くまで聞こえます。常に入場無料です！
本日3回予約が入りました。
Salt Yard is an award-winning charcuterie bar and restaurant serving modern tapas inspired by the flavours and produce of Spain and Italy.The tapas are complemented by charcuterie and cheese boards and we have a wide selection of excellent wines and sherries. Flexibility is key to Salt Yard. Customers can enjoy a full spread of tapas: or come in simply for a glass of red wine and a plate of cheese, a coffee and a delicious pudding, or even just a perfect martini and a handful of Marcona almonds.Located in central London – a two minute walk from Goodge St tube station and a five minute walk from Oxford Circus – we are perfectly placed for a business lunch, a pre-theatre meal or a night out with friends.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
本日6回予約が入りました。
Opera Tavern is a beautiful two-storey bar and restaurant in the heart of central London’s theatre land. Located on Catherine Street we are opposite the Drury Lane Theatre, seconds from the Opera House, a stone’s throw from The Strand and a lovely walk across Waterloo Bridge from the South Bank. A beautiful former pub, the exposed brickwork, bold artwork and flattering low lighting help our two-story restaurant create the perfect atmosphere for a pre-theatre meal or drink. The ground floor houses a long bar with the open grill at one end, and a few tables placed beside the theatre box windows, where guests can watch the world go by.We specialise in Italian and Spanish influenced tapas and have a charcoal grill on the ground floor where we cook up all manner of stunning small plates.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
本日6回予約が入りました。
El Pirata is a hidden gem serving acclaimed Spanish tapas for almost 30 years. Tucked away in the corner of Mayfair, El Pirata ensures that every guest instantly feels at home through their relaxed atmosphere and friendly staff, some of whom have been at El Pirata since the very beginning meaning they work as a seamless team. El Pirata couples the comforting appeal of a central London establishment with the energetic dynamism of a new opening. They have an expansive tapas menu featuring classic dishes and recently have added some new dishes to strengthen the experience offered to guests. They boast an equally impressive wine list of over 100 wines at great value particularly for Mayfair. Whether you are dining in the artistic upstairs with a feature bar, in the atmospheric downstairs Cellar, or sipping rioja al fresco, El Pirata offers true escapism so you feel you’re in Madrid rather than Mayfair and is a firm favourite for those who want an authentic Spanish experience in London.
本日2回予約が入りました。
Ember Yard is the fourth restaurant from Salt Yard Group and has been influenced by our travels around Spain and Italy and their methods of cooking over charcoal and wood.We commissioned and custom built a bespoke, Basque-style grill and sourced some amazing single species sustainable charcoal and wood from Kent to cook with. We use only the finest seasonal produce, and introduce – as has become our style – our spin on flavours of Spain and Italy.Ember Yard is located in the heart of Soho and is a lovely two storey restaurant and bar, with an open plan kitchen on the ground floor and a cool and cosy bar on the lower ground floor. The same delicious menu is available throughout and we encourage you to come along before you dine to sample one of our specially created Ember-themed cocktails.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
本日2回予約が入りました。
Dehesa is a charcuterie and tapas bar inspired by the cuisine of Spain and Italy. Dehesa opened in January 2008 and is the sister restaurant to Salt Yard in Fitzrovia, Opera Tavern in Covent Garden and Ember Yard in Soho, offering sharing dishes served in a relaxed environment.The restaurant is named after the Dehesa- a unique woodland area in Spain which is home to the black-footed Ibérico pigs – said to produce the best Jamon in the world. This reflects our commitment to quality and provenance and our dedication to carefully sourced products.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
本日5回予約が入りました。
Spartan tapas bar which shares the buzz and the Spanish–North African flavours of next-door Moro.