Enable JavaScript to run this app.
メインコンテンツへスキップ
OpenTable ロゴ
  1. ホーム
  2. アメリカ
  3. シカゴ・イリノイ州

Midway​のベストスペイン料理レストラン

予算
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー

現在地周辺のご予約可能な店舗(10)

Bar Marの写真
4.6
素晴らしい(926)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日110回予約が入りました。
Fresh oysters piled on mounds of sparkling ice. Ceviches that taste of the ocean. Chef José Andrés’ brilliant renditions of iconic seafood classics like fried calamari and lobster rolls. Located at the Bank of America Tower in Chicago, Bar Mar is a true celebration of the bounty of the sea, with modern takes on classics you know and love, festive cocktails, and a bright, beautiful space that interweaves the nautical with the elegant. Beautiful private dining and events spaces available.
Lil' Ba-Ba-Reeba!の写真
4.8
素晴らしい(377)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日44回予約が入りました。
Welcome to Lil' Ba-Ba-Reeba! in River North. The little sister of Cafe-Ba-Ba-Reeba! in Lincoln Park, Lil’ Ba-Ba-Reeba! stays true to its Spanish roots serving a wide variety of iconic small plates like Patatas Bravas, Bacon-Wrapped Dates, and our signature Beef Tenderloin Toro Skewer. Of course, no celebration would be complete without our classic Sangria. ¡Salud!
Asador Bastianの写真
4.7
素晴らしい(171)
価格:非常に高い
• Spanish • リバー・ノース(シカゴ)
本日20回予約が入りました。
NOW ACCEPTING RESERVATIONS FOR CHRISTMAS EVE!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
Bazaar Meat Chicagoの写真
4.7
素晴らしい(470)
価格:非常に高い
• Spanish • リバー・ノース(シカゴ)
本日34回予約が入りました。
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
Rusticoの写真
4.7
素晴らしい(998)
価格:普通
• Spanish • オーク ・ パーク
本日22回予約が入りました。
Delicious Italian & Spanish cuisine celebrating regional flavors of The Mediterranean in the heart of Oak Park, Illinois
Tapas Valenciaの写真
4.8
素晴らしい(2457)
価格:普通
• Spanish • サウス ・ ループ
本日11回予約が入りました。
ネイパービル郊外にある人気のMeson Sabikaの姉妹店のTapas Valenciaは、シカゴのサウスループエリアに移転し、2008/2009年のザガット調査でスペイン料理レストランの第1位に選ばれました。偉大なスペイン人芸術家のジョアン・ミロやアントニ・ガウディの芸術を思わせるマルチカラーのモザイクアート作品が飾られた壁とエネルギーに満ちた雰囲気に迎えられ、食事にはスペインの風味を楽しめるメニューを用意しています。温菜または冷菜のタパス、メインディッシュ、またはビンテージワインのいずれを楽しむにしても、常に素晴らしい料理、フレンドリーなサービス、家族や友人と特別な日を過ごせるユニークな雰囲気の快適なコンビネーションがあります。
Jaleo - Chicagoの写真
4.5
非常に良い(1025)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日14回予約が入りました。
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere. Along with signature tapas, the savory paellas, superb sangria, and a wide selection of the finest Spanish cheeses, wines, and sherries ensure that you’ll always find something wholly unique and exciting. It’s tradition and whimsy, all in one bite.
Pigtailの写真
4.6
素晴らしい(114)
価格:高い
• Spanish • リバー・ノース(シカゴ)
本日4回予約が入りました。
PIGTAIL: PIG & COCKTAIL is a celebration of Chef José Andrés’ two favorite things: jamón ibérico and balanced, crafted cocktails. Located in the lower level of Jaleo Chicago, the intimate space is the perfect place to start or end your evening with a libation experience you can’t find anywhere else. Dive into Pigtail’s elevated jamón and Spanish inspired cocktails using the categories as a guide. We also have a list of some of our favorite classics. And don’t forget the bites! Find jamón ibérico used in a wide array of intriguing preparations. Chef José likes to eat with his hands, so follow his lead and have fun!
Boqueria - Chicagoの写真
4.5
非常に良い(312)
価格:高い
• Spanish • ウェスト・ループ
本日20回予約が入りました。
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio in the heart of Chicago's Fulton Market.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Mama Deliaの写真
4.0
とても良い(17)
価格:普通
• Spanish • バックタウン、ウィッカーパーク
本日4回予約が入りました。
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.

地元の方が絶賛するお店をご覧ください

あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
役立つ情報
OpenTable
  • 企業情報
  • 採用情報
店舗運営者向け
  • ご加盟はこちらから
OpenTable をフォローする
  • プライバシーポリシー
  • ご利用規約
  • クッキーおよび行動ターゲティング広告
  • クッキー設定
Copyright © 2024 OpenTable Godo Kaisha3F Tobu Building 6-28-9 Jingumae Shibuya-ku Tokyo 150-0001 - 無断転載禁止。
OpenTable(オープンテーブル)は、旅行に関連するオンラインサービスの世界的リーダーである Booking Holdings(ブッキングホールディングス)の企業です。
Booking ロゴ
Priceline ロゴ
KAYAK ロゴ
Agoda ロゴ
OpenTable ロゴ