Dickerson​のベストステーキレストラン

We always go for any important Birthday. The Seafood Mixed Grill is always fabulous and a great value. Love the Chocolate cake with raspberry ice cream which is enough for 3 people. Top it off with a cappuccino and you are in heaven. Had a big private table with lots of space to open presents. Cristian the Server was excellent! Thank you J Gilberts

Always a pleasure to eat here at Monocacy Crossing! Always consistent in regards to food and service! We are never disappointed! The pork tenderloin is my favorite and they always have a fresh fish featured. I like that they added the snack section on the menu, it gives you a chance to taste more of their wonderful items! This particular time we got the mussels, and the flavors were on point, garlicky and just enough heat with the pepper flakes! We always over ordered so we can eat MC for days! LOVE LOVE LOVE every time we come here! Xoxo

Food was outstanding - even in the greater Washington Metro area where there are multiple Michelin Star restaurants. Everything was prepared with high-quality ingredients and seasoned just perfectly (well, except for the over-saucing of the appetizer sampler tray). The carpaccio was my favorite dish: melt-in-you-mouth, thinly sliced steak minimally seasoned and garnished with toasted baguette slices... I could have had just that for the entire meal. All of our entrees were done just perfectly -- my smart-assed son cut his fake wagyu from Australia with a butter knife and then his fork just to show us how tender it was. The more traditional, American-bred filet mignon I had was prepared absolutely perfectly -- not overly done, not too raw. My wife's seabass was seasoned with perfection. The desserts were all phenomenal -- from the mango sorbet to the carrot cake to the turtle cheesecake, all the dishes were "seasoned" just right for us. We usually HATE the typical American-style of over-sweetening desserts with tenfold amounts of the sugar that should go into any sweets, but this is one of the less than handful of restaurants in the States that does their dessert just perfectly from what we experienced at dinner last night. The only food critique was that the kitchen over-did it on the salty sauce for the appetizer tray we ordered. The bites themselves were outstanding... they were dragged down by over-saucing. Even my 16-year-old son commented that the apps on the tray would have been perfect if the sauce had either been on the side or more sparingly drizzled on instead of flooding the dish. The wine list is a bit limited but good enough for a nice dinner. The best part of the evening was the service. Simon was so friendly, welcoming, and attentive, he made a special birthday dinner feel even more special for us. Thanks to Simon, an outstanding dinner turned out to be one of our most exceptional evenings out.

Fabulous as usual. Love the bartender Kennedy she always takes good care of us!!

Medium Rare provides an excellent dining experience in a comfortable environment with an inexpensive set menu.