Edmonds​のベストステーキレストラン

We had a family party of 7 for my wife's 70th birthday. The service was exceptional and the food was perfect. Great time of celebrating.

We went during Valentine’s Day weekend, so expected it to be busy. With reservations, there was still about a 20 minute wait- which was fine as you can watch the Gauchos walking around doing their thing. We were sat in a back room type spot which was quieter than the main floor and also meant we saw all the meats often. We had great services from 3 servers, drinks never empty, very attentive. Amazing food- worth the price and hype. Will be going back for special occasions

Our table was ready on time as we walked in the door. The restaurant was busy and had a cheerful vibe. Our server greeted us promptly and began to bring us water, menus etc and take our order. The food came up quickly and tasted great. What’s not to like?

We were seated at our reservation time at a table for two with a beautiful view. The dining area was quiet away from bar and kitchen. Our server, Kate B., was attentive and helpful. She was friendly but professional. Her manner interested but not intrusive. We appreciated her service. The food was delicious-always. I tried a speciality cocktail-Valentine Bee(?). Very tasty. A wonderful evening!

We had our Valentine's Dinner here on the 13'th as we had a concert in town. The place was packed but we were seated right away by the Host, JD. Our server, Phyllis, was super ! She explained the special VDay Menu and coached us on how much to order. The small green salad was perfectly sharable before our entrees. My wife had the Shrimp and Squash Risotto. It was excellent ! I went with the Seafood Pot on this cold, snowy night. Boy did hit the spot. The bowl was filled with shrimp, mussels, clams, and vegetables in a tasty seafood broth. HOME RUN !!! Also, I can't say enough about their homemade bread. YUM ! We also splurged on their special homemade pastry desert. It complimented our house made cappuccinos to finish a delightful meal. Kudos to the Chef and whole Staff ! We will be going back, and soon ! Cheers !