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I was there on 12-20-24 with a friend for lunch, and had such a good time that I came back with different friends for lunch yet again 😋

This was my first holiday dining out since I lost my mother who was my every holiday expert cook and host. At Sullivan’s Steakhouse, I received outstanding service, and I had an excellent dining experience. My server Maurice was thorough and provided me and my guest with a superior level of personalized service. The food was prepared as requested, seasoned well and five stars delicious. The atmosphere was wonderful. It was at a good holiday celebration noise level. And the few children I observed as present were well mannered and dressed nicely for the occasion. The manager Michael Pons Jr. was hands-on and very attentive to his restaurant guests. He made me feel like a valued customer. I left Sullivan’s Steakhouse feeling fantastic, so much so, that before turning in that night I made reservations for New Year’s Eve dining.

Riley our server was exceptional. Duck breast was tender and the polenta was the smoothest I ever had. Steak tartare with quail egg was the best I have ever had. We can’t wait to go back.

Great service from Jessica at the bar! Always a great time! Ribeye and blue cheese butter for the win!

We dined at Teca as a couple to celebrate the holiday. Had a very attentive server, named Lexy. We had the lentil soup and baked clams. Both very good. I had the chicken dish and it was a nice combination of ingredients and it was just delicious. Husband had the angry crab and he loved it. We had smoked old fashions and they were awesome. I know there's a lot of restaurants in the area but none of them can even compare to Teca. Always our top choice.