Midway​のベストステーキレストラン

We very much enjoyed our Friday evening at this restaurant. Melissa was very attentive and hospitable to make sure we have great time at the restaurant. The foods are all in great quality (we had chicken fried, bison and cauliflower) and decent volume. Restaurant was very busy but the service was always prompt and attantive. Would definitely go back again.

We go every year while in Park City and the creative food and service never disappoint. Decor is impressive, particularly upstairs. Expensive, but worth it. Family of 4 with 2 teenagers. 1 vegetarian happy with the veggie enchilada. The rest of the family had surf and turf, trout fajita, and chicken. Everything was cooked to perfection.

Everything was great. Food was outstanding and our server, Jake, was informative and very helpful. A wonderful evening!

This place gives you an experience like no other. The service is top notch, they don’t rush you in or out and make you feel like family. The food is fresh and perfectly cooked to perfection. We celebrated our 37th wedding anniversary that visit and it was our first time there. Our kind server was so attentive and worked at our pace. My husband had the braised short ribs rigatoni and I had the sweet chili pork loin. I would highly recommend both. Portions are also plentiful we didn’t have room for their delicious so find deserts. But that’s just just an option for next time. We can’t wait to go back and try other options on their menu. We want to try them on a warm summer night on their patio with a view of Deer Creek.

Best evening we’ve had in a long time. Food was fabulous and service was outstanding. Ambience was beautiful and even though busy we felt we received the same attention as if it was slow. Thank you for the most enjoyable Christmas Eve dinner.