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Sidney was an outstanding server… the pork chops were the best of any I’ve had anywhere. Prices reasonable and drinks and beer selection were very good. Highly recommend this spot!

Wasn’t feeling the best personally and not wanting meat but we were in town and the family wanted steak. The food we ordered was honestly prepared the best of any food we have ever had. The idea that a carrot could be eaten by all of us and enjoyed makes me laugh. The garlic potatoes actually tasted like garlic potatoes not just called that and were delicious. The best I’ve ever had at any restaurant. The spinach and mushrooms were so delicious I could have just eaten that bowl and been happy. A little pricey honestly, and we eat at a lot of places, but the chef prepared our food as well as it could have been prepared in all of our opinions. Our waitress was so pleasant and just the right level of attentive. No complaints only accolades.

We ordered the Louisiana Cajun Pasta, the tilapia, sirloin steak dinner and the fried platter. Everything was absolutely great. Being a Cajun food lover it was great. Even all the sides and drinks. Great waiter and picture service. Would visit again.

Hal’s was a classic steakhouse experience for our Christmas Eve dinner. Great server (it was busy but he remained attentive with some hustle). Apps, salads, steaks and sides all perfectly prepared and served. Good wine pairing with a California Cab. It’s what we were lookinng for (steak house experience at steak house pricing). Will be back

We love Sambuca, always a good meal. Sea bass is excellent. Linguini with added scallops was great too!