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Saltgrass Steak House is an award-winning steakhouse famous for serving Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.
Chinda & Cintara Kchao, both French continental chefs, are former owners of the acclaimed Lindochine restaurant in Oklahoma city. They moved to Norman, OK and purchased the Whispering Pines Inn with the goal of providing a fine dining experience within a comfortable and elegant bed and breakfast environment. The Whispering Pines restaurant prepares and serves only the finest in a wide variety of continental cuisines, with such exceptional touches as freshly baked bread and rich original soups, homemade palate-cleansing sorbet between courses. A full bar of fine wines and spirits is also available to complete your dining experience. Experience the very best in artisan cuisine and superb service in an incomparably relaxing environment. Available to guests of the inn every night, as well as to non-guests by reservation. We combine our passion for excellence and attention of detail to bring the best french continental dining experience.
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A
Angel
オクラホマ シティ •4件の口コミ
5.0
2日前にご来店
We loved it. Great experience all around. Wish the prices weren’t as hefty as they are, but at least the food is on point for paying higher prices. I had the salmon special for the month, my husband had the spare ribs, our friend had the seabass, and we ordered a skirt steak to test try which they enjoyed the flavor of as well. Our 16 month old son had the kids quesadilla with fries and it was good as well. The fries were addicting. We also tried the lobster tail and shrimp ceviche type appetizer for the month as well, and it was also tasty. You can’t go wrong with any of them honestly.
Sasha and Drew were our servers and were amazing! We also met the manager, Mike. We see new to the area. Having just moved to the OKC area, this was the first nice steakhouse we visited and it did not disappoint. The crab cakes were delicious. We also enjoyed the fact that they had a great selection of wines. The cowboy ribeye was great. We ended our meal with the carrot cake. Looking forward to coming back to have other menu items and their crème brûlée next time!
Brenden was amazing as always. Exceptional personal service that keeps us coming back. Food was very good, steaks a little on the rare side but much better than being overcooked. Very much appreciate the semi private table. Another great experience at Ranch.
Expensive. But the food was one of the best I ever had. I had the chefa recommended surf and turf. Both were so tender and tasty.
For desert had the bread pudding. It was the best I had ever had.
Overall a 10 rating. It's expensive, and of course everything is better if was cheaper and more affordable, but can't beat it. It was a great experience. Hats off to the chef and team
Our server Carrie really made the dinner very enjoyable. Food was perfect, delivered quickly, drinks were always full. Service was amazing, always had full drinks, table side boxing for our leftovers, great conversation. Overall definitely recommend this location.