Parkland​のベストステーキレストラン

We hadn’t been here for a long time, so decided to try again. Service and atmosphere was great but the Crusted Scallops failed big time(one of my favorite seafoods.) food was basically floating in oil, making it uneatible. I also never complain about my food, , but was taken care of quickly and was credited for the issue. A huge plus! The coconut prawns,caesar salad were excellent and my husbands steak was great! Will have to think about trying again. Thank you to the manager for making it right!

Amazing flavors, presentation and service. We were pleasantly surprised. This will be one of our new go to places when we want an upscale restaurant with impeccable service! Nice views too if you’re by the water side windows.

Our visit was on Valentines Day. And, I must say as busy as this restaurant was, we were greeted immediately and our waited was less than 10 minutes. We did have an annual reservation at this restaurant for not only Valentines Day but my wedding anniversary. Our server, Amber, was made aware of our wedding anniversary, from the information I provided to Open Table when making the reservation, and we were treated to a special desert. I would definitely recommend Black Angus, Puyallup, to anyone who asks.

We’ve been to another location before and I’ve been to many other Brazilian steak houses. I’m Brazilian and my husband American and we both love eating here. All the sides and salad bar are amazing and the churrasco, delicious. Will be back!

One can never go wrong with this place. It is somewhat old school. I refer to it as “The Supper Club on the Water”. They never disappoint. The food is top notch. The baked potatoes even stand out amongst the competition. The service is unparalleled. Very good value, as well.