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We were a party of 6 and we treated to the chefs table. It was wonderful. The energy was palpable as we watched the steaks being cooked. The chef sent out a taste and it was excellent. We had the bone marrow appetizer and it did not disappoint - so buttery. The salads were topped with bacon that was house cut and perfect - no bacon but will ever match up. Everyone had the 12 ounce 35 day aged ribeye and the steaks were not only tender but perfectly seasons and cooked. Sides of Brussel sprout , mushrooms and cauliflower rounded out the dinner and were each simply wonderful. Best cooked meal I have had in a while and a definite 5 stars !!!!!

Best burger I have ever had. It’s just a little awkward for a younger couple with not much experience in that dining environment. Overall great experience though.

This was our first time at Mackenzie's but we will certainly be back. We were sat near the fire place in a quiet area. Our server Brandon was very helpful and attentive. The drinks were fantastic and my partner and I shared a porterhouse cut; also amazing. Dessert didn't disappoint either. We highly recommend and can't wait to dine again.

Please know that we appreciated the quietness of the dining room. And this was the BEST meal we have every had: Lobster appetizer, Caesar salad, halibut with exquisite sauce. LOVELY

I proposed and we enjoyed the most elegant dinner to celebrate! We had an amazing experience all around! The service and atmosphere were exceptional and the food was everything one could have imagined! I would definitely recommend this restaurant to anyone!