Markham​のベストステーキハウス

We were celebrating 2 birthdays and the holiday season on our visit. Hus was our server and was top notch. He knew when to leave the table and when to be there. The food was delicious and fresh. We were treated by the host and Manager Kris and were treated exceptionally. Thanks to Kris, Hus and the Culinary team for a wonderful time.

Great food and reasonable pricing. Service was fantastic.

I went to Aera ( in The Well ) with my sister who lives in BC and she wanted a rooftop with a good view. Aera is 38 stories and has an amazing view of downtown Toronto . We were at the Chef's counter and had a great views of the CN Tower. The host was great. She showed us two options for seating, where we were reserved and one more option. I had the mac and cheese which was delicious. They put mushroom and onion in it. And we each had a cocktail. I had the Amelia, I think it was called. It was tasty but quite small, that was the only thing. My sister's cocktail was a more reasonable size. The guys beside us had a cheeseburger and it looked so good! The service was great . They server was friendly and service was fairly quick . The restaurant is on the more pricey side and so are the drinks. But if you are looking for a great view of the city it's worth it. I definetly recommend and would go again.

Went for my wife's birth day. Had a terrific experience. From the warm welcome at the door to the warm welcome back when you leave this place was amazing. Friendly helpful polite staff makes this a great dinner. You can tell the chef takes pride in his kitchen after your first bite. We had the rib eye and the bone in new york strip with a ceasar salad and fresh cut fries. All prepared and cooked to perfection. We never felt rushed. Our sodas were replaced with fresh ones when they were getting low without asking.. The attention to detail was impressive. We will be back. Thankyou for a great birthday dinner..

Linny's offers the whole package. A unique and elegantly designed space with an atmosphere that takes you back to the 50's, paired with warm service and delicious food. We started with the challah service, which is baked daily and served with a delicious housemade jam that apparently changes with the seasons. After that, a few noshes; the fresh house salad tossed with bulgar and champagne vinegraite, king salmon served with crispy potato latkes, and the unexpectedly delightful kasha bows pasta, which was complimented perfectly by the addition of truffles. For our mains, we enjoyed a combination of perfectly cooked hanger steak, mushroom crepe, and the crunchiest fries on ossington. The cabbage with beemster cheese was also *chefs kiss* 👌 Our server Vanessa and the whole team was very friendly, and we can't wait to come back. PS. The babka dessert was incredible, but also try the apple cake with a scoop of their vanilla ice cream for good measure.