Moreno Valley​のベストステーキハウス

We went to Mastro's ocean Club during special holiday hours for The President's Day Weekend. We had reservations and arrivedearlier for check in. We were seated promptly at 3pm, which was our scheduled time. We opted to sit in the courtyard/patio area which was still very much like sitting in the middle of the restaurant. We were seated near some fountains and greenery which was quite charming and relaxing. Our server was very knowledgeable and explained the specials as well as the menu options. I ordered the French 77 and Lemon drop cocktails and my husband ordered a Mojito and a bourbon sour. All of the cocktails were well mixed and delicious. For dinner my husband chose the ribeye and the lobster mashed potatoes. I chose the filet mignon and the truffle butter mushrooms. Everything tasted phenomenal. Our server was working with two other employees seamlessly. There were no gaps in attention to detail or service to our table. I highly recommend Mastro's Ocean Club.

my partner and i ordered the preset valentine’s day menu and everything we got was great. the steak was cooked perfectly and all the sides were super flavorful.

My wife and I tried the 5-course menu with wine pairings and it was well worth it. We had a window view with no obstruction and got to see the Disney fireworks towards the end. The food was amazing and our server was great as well. We didn’t feel rushed at all and our server was very knowledgeable about the food and wine. This was our second time at Orange Hill and they never disappoint and highly recommend. Our reservation was at 7pm and got to the valet 5 minutes before and was able to check in and get seated quickly.

Went for a birthday dinner and had an amazing experience. The steak was perfectly done and the drinks were strong! We had a wonderful server and they were very attentive. The restaurant was very clean and aesthetically pleasing!

Ocean 48 has a lot of hype, so I went in with high expectations--and they were far exceeded, thanks to the incredible service. Our waiter, Adam, truly made the experience exceptional (if you're making a reservation and appreciate top-tier service, be sure to request him). We were celebrating my father's birthday, and as someone who has dined at plenty of steakhouses, he was absolutely blown away. Adam's recommendations were spot-on, and every dish was phenomenal. The filet and 45-day aged Ribeye were perfectly cooked, and the wine pairing elevated the meal even further. It was an unforgettable evening, and my father hasn't stopped raving about how incredible everything was--especially Adam's service, which took the experience to the next level. Ocean 48 delivered in every way, and we'll definitely be back!