Shoreline​のベストステーキハウス

This is our place. My best friend of 26 years and I love to meet here for a wonderful meal, a great bottle of wine, and to be able to sit and catch up. We feel well cared for, but not rushed!

This is the best restaurant in Seattle, actually the Puget Sound area! My favorite! The appetizers are always so delicious! This time we had the scallops and also the crab on crispy rice cakes, yummy! The French onion soup and gumbo. The Jambalaya, Shrimp Lucy (which are the ones my husband and son always get), I tried the halibut and jumbo shrimp for the entree …, oh yum!! So fresh!! Great service and the ambiance is amazing! Thanks again!!

This dining experience was novel and a joy. The chef combined flavors creating tastes we had never had before. Sometimes it was a bit overwhelming (like the garlic on the Chinese broccoli), but we were glad we had ordered it and after pushing the garlic aside, ate every bite. Try the octopus -- absolutely delicious and not at all like the typical calamari you get in local restaurants. Our server was very cordial, had a great sense of humor, and increased our enjoyment.

We had a wonderful dinner at Salt and Iron. The ambience was fantastic. We thoroughly enjoyed our meals. The steak was amazing. The service was beyond exceptional. Highly recommend. Already planning my next visit there.

I was very pleased with everything at Stanford’s. From the comfortable atmosphere to the attentive wait staff to the excellent food. I would certainly recommend this establishment. We had the stuffed mushrooms for an appetizer and they were probably some of the best I’ve ever had! The side salad was delicious and included a lot of veggies, bacon, egg, and croutons. We had the Italian chicken with artichokes capers, and dry tomatoes. Definitely pallet pleasing.