Osprey​のベストステーキハウス

First visit to Sarasota- we frequent the Fort Myers location more often. Pleasantly surprised by the elevated experience. Haley- our waitress was polite, prompt, friendly - flawless. The food was perfect - an issue we seem to have in FM with undercooked filet was not an issue here. We ordered medium and got medium. Wine selection was good; margaritas were awesome. Would like to see an expended red wine list with Paso Robles wines someday but still good choices imo. Overall a wonderful night and a great experience. Would go back if in this area again.

We dined on the outside - the street tables set up to accommodate all the Valentines diners and it worked out perfectly. Although very busy we were waited on by David reasonably fast. The food was fantastic. With all the activity in Sarasota we joked we got dinner and a show (some pedestrians were quite amusing) at HP Always a treat and never disappointed ❤️

Cody was hands on. Detailed information for our many questions. I can be a pain. lol. Cheif did a fine job for our special diet needs. Took a friend there for the first time. She was very pleased. Two of us got the lobster tail. I got the glazed grouper/shrimp. Very moist. Ended with the key lime pie which is unique to the restaurant and an Expresso Martini. Oh and thank you for allowing us to push our reservations back a few hours.

Outstanding experience! We both had the petite filet at different temperatures and they were beyond flavorful. Angie provided excellent service with the pace being to our preference. We will definitely return!

It is tomahawk tuesday, which is big enough for two. Came with two sides and two salads or soup, and two dessert. We had the flemings potato’s, which were incredible. Similar to au gratin potatoes, except they had a light cream sauce with chopped jalapeños, and a jack cheese topping. Amazing!!’ We also had asparagus, which is asparagus and how can you ruin it? For dessert we had one piece of New York style cheesecake with fresh, strawberries and strawberry wine, drizzled, and one piece of carrot cake that was unbelievably delicious they put the calories next to the menu options, which is a bummer, because the carrot cake was 1250 cal!!! One of the reasons why our bill was high as we both had a margarita before dinner and then ordered a bottle of wine with dinner. We met the general manager who is super gracious, and came over and checked on as many times We both highly recommend They did have an extensive seafood menu, but we both decided to do steak tonight. Oh by the way all the steak is flown in fresh from the Midwest and never frozen.