South Dallasのベスト寿司レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(22)
本日26回予約が入りました。
ダラスにあるシェフTyson Cole のレストランUchi(ウチ)では、個性的なスタイルの料理を提供しています。Coleは予想外の食感と風味を組み合わせ、和食の域を超えた料理を創作しています。世界中の多くのテイストをアレンジし、伝統的な包丁さばきと最先端の技法を取り入れています。Uchiは都市部のロケーションにて、高い品質とサービス、斬新な料理と親しみやすい雰囲気を提供しています。
シェフTysonのメニューには日替わりスペシャル、温菜と冷菜、巻物、焼物、天ぷら、寿司、刺身が含まれます。
本日13回予約が入りました。
Top Knotはアジアにルーツを持つ、モダンなアメリカンレストランです。メニューには東南アジア、ラテンアメリカ、日本の市場の食材と味わいを取り入れています。ユニークなバープログラムでは、日本のウイスキー、ドラフトビー ル、日本酒、創作カクテルのコレクションを用意しています。レストランはUchi Dallasの上、活気に満ちた明るい2階にあり、楽しい人々が訪れ、フレンドリーな地元の雰囲気を作り出しています。バーでの食事やデートのほか、屋外パティオでリラックスして友達とディナーやドリンクを楽しむのもいいでしょう。気楽でクールなTop Knotは、日常から離れるのに最適な場所です。
本日22回予約が入りました。
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
本日60回予約が入りました。
Open for over 20 years, Oishii Owner & Executive Chef Thanh Nguyen serves some of the most creative comfort sashimi, sushi, and specialty rolls (including many rice-less and gluten-free options) in Dallas. We have an extensive Pan-Asian menu that has classic Vietnamese dishes such as shaken beef tenderloin, fried whole snapper, and incredible pho, and Chinese favorites like peking duck and sea-salt style combination seafood. The beverage menu to include over 20 wines by the glass and a constantly rotating selection of the best 100 wines he can procure. We offer 16 sakes by the glass and offer a full bar specializing in Japanese whiskeys, single malt scotches, and seasonal hand crafted cocktails.
本日73回予約が入りました。
Catch Hospitality Group's eighth location, Catch Dallas, will be opening it's doors in the iconic and historic Maple Terrace Development this Fall. The 16,000 square-foot dining destination in Uptown Dallas will be complete with a two-level outdoor patio and private events in the signature space, the Emerald Room. The menu will marry simple yet elegant seafood, sushi, and steak both globally and locally influenced alongside beloved signature dishes like the Catch Roll and Truffle Sashimi. Catch Dallas will feature premium Japanese specialties like luxury sushi selections from Tokyo's Toyosu Market and a unique variety of Japanese Wagyu, which is masterfully seared tableside on a hot rock. If you do not see your preferred availability, please use the "notify me" button to join our waitlist & be alerted in real time of openings!
本日24回予約が入りました。
Musume, which means Daughter in Japanese, serves world-class sushi and contemporary Asian cuisine in a vibrant atmosphere. Located in the heart of downtown Dallas in the Hall Arts District, Musume guests have both the largest sake list in North America and most extensive Japanese whisky list in DFW. After dinner, be sure to ask your server about our speakeasy, Akai.
Sushi | Bar is an intimate Omakase that serves up a whimsy of its namesake fare in 17 courses. Hidden in Dallas' emerging East Quarter, lies an intimate counter housing 12 prized seats. Positioned directly in front of our chefs' cutting boards, experience a free-spirited interpretation of the traditional sushi counter, where beloved standards receive unexpected and delightful riffs. Throughout your dining experience, our talented chefs will guide you through a captivating culinary journey, showcasing interpretive new takes on traditional nigiri sourced from all over the world.