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Liberty Village​のベスト寿司レストラン

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現在地周辺のご予約可能な店舗(34)

JaBistroの写真
4.8
素晴らしい(590)
価格:非常に高い
• Sushi • Entertainment District
本日23回予約が入りました。
JaBistro is a Japanese restaurant that is located in downtown Toronto, mere blocks away from Roy Thompson Hall and Nathan Phillips Square. The modern and sleek restaurant offers indoor as well as outdoor seating in the late spring and summer months. JaBistro is a contemporary space that is decorated with brick accent walls, booth style seating, sophisticated dim lighting and an oversized bar.Guests of JaBistro enjoy the multitude of options available on the lengthy menu. Well-known choices include Salmon Oshizushi, Lobster Miso Soup, Kama, Ebi Oshizushi and Wagyu Oshizushi. The restaurant offers lunch, dinner along with an impressive list of wine and drinks.
Edomae Kiyomi - Sushi Barの写真
4.7
素晴らしい(112)
価格:非常に高い
• Sushi • リバーデール、レスリーヴィル
本日11回予約が入りました。
Welcome to Edomae Kiyomi! Chef Katsumi & Saito welcome you to Toronto's first Tempura and Sushi Bar. We offer 2 distinct experiences, Tempura Omakase & Sushi Omakase.This is the page to make a reservation for the Sushi Omakase experience. If you would like to make a reservation for the Tempura Omakase experience visit our other page. OMAKASE means "trust the chef". A traditional Japanese fine-dining experience where the chef selects the courses daily, based seasonal ingredients and presented one dish at a time. If you can not find the time and party size you are looking for please call us directly : (416) 979-1134Arigato gozaimas!
Blue Bovine Steak + Sushi Houseの写真
4.4
非常に良い(311)
価格:非常に高い
• Sushi • Entertainment District
本日29回予約が入りました。
Liberty Entertainment Group's 2024 project in the iconic Union Station. Blue Bovine combines the traditional steakhouse with the traditional Japanese sushi house to fashion a distinctly modern dining experience. Combining custom elements, such as exclusively designed Canadian maple wood furniture, manufactured in Toronto with bespoke artwork, handcrafted lighting details, and a warm colour palette of deep reds, seawater blues and layers of white to reflect Toronto's four seasons. Honouring the integrity of local and natural elements, the restaurant's ethos is expressed both through the commitment to local menu ingredients on the plate and local and natural material honesty in the design.
Sushi Yugen - Torontoの写真
4.8
素晴らしい(53)
価格:非常に高い
• Sushi • Entertainment District
本日13回予約が入りました。
Sushi Yūgen offers an authentic omakase experience, crafted by Head Chef Kyohei Igarashi, who brings expertise from Tokyo, mastering both kaiseki and sushi, including leading a Michelin-starred omakase counter. Our restaurant features two dining experiences: an 8-seat Chef’s counter (Wed-Sat) and a 12-seat main sushi counter (Mon-Sat), each with unique menus. Located in Toronto’s financial district, Sushi Yūgen embraces Japanese minimalism and wabi-sabi, celebrating beauty in imperfection and nature’s cycles. Our name, Yūgen, signifies ‘profound mystery and beauty,’ reflecting our philosophy.
Miku Restaurant - Torontoの写真
4.7
素晴らしい(3127)
価格:非常に高い
• Sushi • 金融地区
本日35回予約が入りました。
バンクーバーが拠点のあぶり料理レストランMiku Toronto初の東海岸のお店で、トロントのウォーターフロントにてあぶりの寿司と魚介類を提供します。
KINKA SUSHI BAR IZAKAYA HARBOURFRONTの写真
4.5
非常に良い(99)
価格:高い
• Sushi • ハーバー フロント
本日15回予約が入りました。
Located at 110 Harbour Street (Unit 108B), just steps away from the CN Tower, Air Canada Centre and Harbourfront Centre, KINKA IZAKAYA Harbourfront is a bustling location in the heart of Toronto’s energetic Harbourfront neighbourhood, full of popular destinations for both locals and tourists. Known for its bustling atmosphere, energetic staff and unique menu of Japanese tapas, KINKA IZAKAYA is a favourite among the diverse crowd of both locals and tourists in Toronto and Montreal. A pioneer of the izakaya dining experience in Canada, KINKA IZAKAYA first opened in the winter of 2009, introducing Toronto to the world of Japanese pubs. Featuring an extensive drink menu, dishes at KINKA IZAKAYA can be paired with a selection of refreshing beers, premium sake and Japanese-inspired cocktails. If you have any other questions, email us at harbourfront@kinkaizakaya.com.Or call (647)348-0110
Ki Modern Japanese + Bar - Torontoの写真
4.7
素晴らしい(2478)
価格:非常に高い
• Sushi • 金融地区
本日21回予約が入りました。
ki modern Japanese & barでは寿司、小鉢、大皿料理など興味深いモダンなメニューを用意しています。華やかな最先端のデザインと目を引くバー&ラウンジエリア、一段高くなったダイニングルーム2ヵ所、トロントで最もダイナミックな寿司バーが融合しました。kiには8~30名まで対応の美しいプライベートダイニングエリアも3つあり、トロント屈指の影響力のある通りに屋外バー&パティオを併設しています。
Akira Backの写真
4.8
素晴らしい(1897)
価格:非常に高い
• Sushi • Entertainment District
本日56回予約が入りました。
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Back has created new items unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
Aeraの写真
4.3
非常に良い(927)
価格:非常に高い
• Sushi • キング・ウェスト
本日61回予約が入りました。
A stylish steakhouse, sushi counter and cocktail bar with panoramic views of downtown Toronto, Aera celebrates the art of contemporary American cuisine. Presenting a range of superior steaks and chops, a seasonal raw bar, and creative reimaginings of beloved comfort dishes, Aera promises peak indulgence 38 floors above the city. Please note that all reservations from 2:30–5pm from Monday to Friday, after 10pm from Monday to Wednesday, and after 11pm from Thursday to Saturday will be offered our bar bites menu. For our full à la carte lunch and dinner menus, please make a reservation during our regular dining hours.For bottle-service, please contact us via aerarestaurant.com
Yasu Torontoの写真
4.7
素晴らしい(603)
価格:非常に高い
• Sushi • ハーバード・ビレッジ
本日13回予約が入りました。
​We take reservations up to​ 14 days in advance (at 12am midnight)Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​
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