Mission Districtのベスト寿司レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(47)
本日13回予約が入りました。
Welcome to Okaeri SF, where we showcase both traditional Japanese dishes and an innovative omakase experience. Our chefs bring a wealth of experience and expertise to the kitchen, creating a dining experience that is truly one-of-a-kind.Our menu features a wide range of authentic Japanese dishes, including nigiri, sashimi, rolls, and tempura. We also offer a selection of unique fusion dishes that blend traditional Japanese flavors with modern culinary techniques.Our omakase experience is a must-try for any foodie. This multi-course meal features a selection of the freshest, most flavorful ingredients, carefully chosen and prepared by our talented culinary team. Each dish is a surprise, designed to showcase the chefs' skills and creativity.We invite you to come and experience the art of Japanese cuisine at Okaeri SF. Whether you're a fan of traditional dishes or looking to try something new, we have something for everyone. Thank you for choosing us for your dining experience.
本日2回予約が入りました。
Echigo Home Cook~Fresh Specialty Fishes and Seafood from Japan~ Come have some unique, fine Japanese food, high end premium sushi and sashimi omakase tasting that will blow your mind!~Open late~ good for late folks~Tuesday to Sunday dinner and Weekend lunch~Craft, Premium quality Sushi and Fish, Omakase Nigiri and Sashimi tasting. Specialty fishes from Japan. Fine Japanese Food, sumptuous Sake and Beer lists from Japan and local. Organic ceremonial Matcha, Hojicha & Tea. We only use organic, high end and natural ingredients when available for our Matcha, Hojicha drinks, Yuzu drinks and Fruit Teas (with house made fruit purée).
本日31回予約が入りました。
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
本日7回予約が入りました。
Nestled in the heart of San Francisco's Mission District, at 2598 Harrison Street, Sushi Hon is more than a restaurant; it's a revered institution for extraordinary Japanese cuisine. Our reputation rests on our exclusive Omakase, where we meticulously source the finest fish and produce from across the globe to craft an exceptional 19-course dinner. Whether you choose to dine at your table or immerse yourself in the culinary theater of our Chef's Table, we are unwavering in our commitment to bringing the best of the market directly to your plate. At Sushi Hon, excellence is not just a standard it's a tradition.Please note that the final reservation is accepted at 9 PM.All parties will be subject to a 20% service charge. We look forward to serving you soon.
本日59回予約が入りました。
Benihana(ベニハナ)は他にはないダイニング体験を楽しめるレストランで、相席のテーブル席で専属シェフによる伝統的な鉄板焼きの技をお楽しみください。目の前でスライスしたり、さいの目に切ったりする様子を眺めながら、おいしいステーキや、柔らかいチキン、ジューシーなシーフードを目と舌で楽しめます。腕の良い寿司職人による寿司、特製カクテルも用意しています。Benihanaはサンフランシスコ中心部にある日本町に位置し、象徴的な青い瓦屋根の日本の城のような建築様式は地元の人や観光客にも愛されています。ピースプラザショッピングモールでの買い物の合間に大きなガラス窓から鉄板焼きのシェフが調理する様子を眺めたり、近年改装されたカクテルラウンジと寿司バーを利用できます。サンフランシスコの雇用者の義務として4%の料金が加算されます。
本日34回予約が入りました。
ROKA AKOR(ロカ・アコー)は繊細なデザインとモダンな日本の炉端料理の組み合わせが特徴的なレストランで、アリゾナ州スコッツデール、サンフランシスコ、シカゴ、イリノイ州スコーキーの全米の4ヵ所に展開しています。
Roka Akorのメニューは季節ごとに変わり、寿司や刺身に加えて、プライムカットステーキ、シーフード、野菜の和風マリネやソースを楽しめます。洗練された照明が備わるモダンな内装のレストランで、中心に位置する炉端グリルが目を楽しませてくれます。シェフとの会話を楽しみながら食事を満喫できます。