Palm Beach​のベスト寿司レストラン

Beautiful experience. Took myself on a solo-date for Christmas Eve, and was able to enjoy a the freshest and finest sushi I’ve ever tasted. The atmosphere was cozy and intimate, and replicated that of a speakeasy. My sushi chefs were top tier, as their laughter, professionalism and warmth filled my heart. I was seated with four other couples, and continued my dining experience as everyone left and finish. I was able to have a private dining experience towards the end when it was just me and sushi chefs. My bartender also offered a non-alcoholic drink when I told her I don’t drink. It ended up being a lychee “martini” and it was excellent! Thank you guys ❤️❤️

Beyond excellent. As someone from Montreal we are used to excellent dining. In this case it was beyond reproach. I recommend Nobu Manalapan to everyone.

A Culinary Symphony of Goodness! My husband and I dined at Echo for the first time on Christmas Eve 2024, and it was an unforgettable experience. From the moment you step through the door, the ambiance transports you with its modern Asian elegance and soft lighting, creating an intimate, yet lively setting. We were seated at a quieter back table with banquette, perfect for conversation. We chose the chef's tasting menu for two after previewing the extensive menu online. Each dish was a culinary masterpiece in appearance and taste. The dishes made you want to close your eyes and savor each morsel. The fried rice was so special that we nearly ordered more to take home. Giovanni, our server, was exceptional, enhancing our experience with his knowledge and attentiveness. The cocktails, especially the Pink Bamboo for gin lovers, were a must-try. While the meal was expensive, the quality of food, service, and overall experience at Echo justify the cost. We're already planning to return for happy hour and future Christmas Eves. Echo is more than just a meal; it's an event, highly recommended for those who appreciate fine dining.

Full tables tonight for Christmas Eve / Hanukkah Eve dinner. Tuesday night you can enjoy some buck a shuck oysters, very nice. A good bottle of Far Niente chardonnay is on the specials menu. The roasted chicken special is so moist and delicious with a side of SRG potatoes and spinach, all good, all delicious. The Parmesan crusted Snapper is also perfectly cooked and plentiful. The Poke taco dinner is also perfect. The CT Roll - Fried roll with shrimp tempura, tuna, avocado, topped with spicy tuna, served with eel sauce & spicy mayo, is a little hard to eat. Jake gives us great service with his crew as the restaurant is very busy. Great dinner, nice restaurant and wonderful service.