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Dee Why​のベスト寿司レストラン

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現在地周辺のご予約可能な店舗（30）

Sensei Sushi North Curl Curlの写真
1. Sensei Sushi North Curl Curl
5.0
素晴らしい(3)
価格：高い
• Sushi • ディー・ホワイ
本日2回予約が入りました。
Sensei Sushi Sydney is not content with merely following tradition; it seeks to redefine it. The chef's innovative spirit has led to the creation of a menu that harmoniously blends Brazilian and Japanese culinary traditions, offering a fresh perspective on traditional sushi. The result is a symphony of flavors that transports diners to the coastal landscapes of Florianopolis, where the sea's bounty meets the artistry of the chef's knife.Whether it's the vibrant colors of a sashimi platter or the intricately rolled sushi, each dish at Sensei Sushi Sydney tells a story of passion, dedication, and a commitment to pushing the boundaries of culinary excellence. The restaurant has become a destination for those seeking a dining experience that transcends the ordinary, inviting patrons to embark on a culinary journey that fuses tradition with innovation.
Nikkita Manlyの写真
2. Nikkita Manly
4.7
素晴らしい(30)
価格：高い
• Sushi • マンリー
本日6回予約が入りました。
Nikkita is a vibrant South American bar and restaurant in Manly, led by Chef Masahiko Yomoda, renowned for his Japanese dishes and chef David Mckin for signature ceviche. Blending Latin and Japanese influences, Nikkita offers a lively beachfront atmosphere with cozy spaces, including a charming backyard. It's the perfect spot to enjoy creative cocktails and award-winning cuisine near the stunning Manly Beach.
Zushi - Barangarooの写真
3. Zushi - Barangaroo
4.6
素晴らしい(1609)
価格：高い
• Sushi • Barangaroo
本日57回予約が入りました。
Analogの写真
4. Analog
4.3
非常に良い(58)
価格：普通
• Sushi • Mosman
本日14回予約が入りました。
Analog Mosman is a contemporary café nestled in the heart of Mosman, offering a unique blend of minimalist design and a warm, welcoming atmosphere. Known for its carefully curated menu, Analog features specialty coffee and a selection of thoughtfully crafted dishes that emphasize fresh, local ingredients. Whether you're looking for a cosy spot to enjoy a morning brew or a stylish setting for brunch with friends, Analog Mosman delivers a relaxed yet refined dining experience​.
Miji Bar & Grillの写真
5. Miji Bar & Grill
最新
3.9
とても良い(15)
価格：高い
• Sushi • ノース シドニー
本日5回予約が入りました。
Miji Bar & Grill is a Japanese Izakaya Bar & Grill that offers the freshest grilled seafood, complemented by a selection of beer and fine sake. Experience Japanese dining in a lively atmosphere, perfect for casual nights or special celebrations. * 11:30-14:30 Lunch Menu* 14:30-17:00 Happy Hour (Drinks Only)* 17:00-21:30 Dinner Menu
Yakitori Yurippiの写真
6. Yakitori Yurippi
4.6
素晴らしい(58)
価格：高い
• Sushi • クロウズネスト
本日40回予約が入りました。
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
Zushi - Surry Hillsの写真
7. Zushi - Surry Hills
4.6
素晴らしい(728)
価格：高い
• Sushi • サリーヒルズ
本日44回予約が入りました。
We’re a Modern Japanese restaurant located in Surry Hills. We pride ourselves on serving the best Japanese cuisine in Sydney, prepared by our expert chefs using the freshest local and sustainable ingredients where possible. For those looking for something unique, our Omakase experience is designed to take diners on a culinary journey, highlighting the freshest and most delicious ingredients.We’re your fun neighbourhood Japanese restaurant located on Crown Street in the heart of bustling Surry Hills, Sydney. At Zushi we love our customers and our customers love our relaxed approach, coupled with delicious food, friendly service and dining options in our buzzy restaurant, upstairs mezzanine and open air courtyard. We offer dine in, takeaway, catering and mobile zushi.Zushi is fully licensed and offers an exciting list of cocktails for those who have worked up a thirst. We also love sharing our passion for sake, beer and wines to match your meal.
Kuon Omakaseの写真
8. Kuon Omakase
4.7
素晴らしい(97)
価格：非常に高い
• Sushi • Haymarket
本日12回予約が入りました。
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
Kuon Sushi Seiの写真
9. Kuon Sushi Sei
4.4
非常に良い(38)
価格：高い
• Sushi • Haymarket
本日3回予約が入りました。
Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.
Masuya Restaurantの写真
10. Masuya Restaurant
4.7
素晴らしい(204)
価格：高い
• Sushi • シドニー CBD
本日40回予約が入りました。
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.

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