Killaraのベスト寿司レストラン

現在地周辺のご予約可能な店舗（26）

1. Takumi Yakiniku

4.7

素晴らしい(39)

価格：高い

• Sushi • イーストウッド

本日5回予約が入りました。

2. Zushi - Barangaroo

4.6

素晴らしい(1542)

価格：高い

• Sushi • Barangaroo

本日126回予約が入りました。

3. Kuon Sushi Sei

4.4

非常に良い(25)

価格：高い

• Sushi • Haymarket

本日5回予約が入りました。

Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.

North Sydney Rengaya - Yakiniku & Sushiの写真

4. North Sydney Rengaya - Yakiniku & Sushi

4.7

素晴らしい(370)

価格：高い

• Sushi • ノースシドニー

本日21回予約が入りました。

Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.

5. Masuya Restaurant

4.5

非常に良い(187)

価格：高い

• Sushi • シドニー CBD

本日65回予約が入りました。

Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.

6. Zushi - Surry Hills

4.6

素晴らしい(705)

価格：高い

• Sushi • サリーヒルズ

本日39回予約が入りました。

We’re a Modern Japanese restaurant located in Surry Hills. We pride ourselves on serving the best Japanese cuisine in Sydney, prepared by our expert chefs using the freshest local and sustainable ingredients where possible. For those looking for something unique, our Omakase experience is designed to take diners on a culinary journey, highlighting the freshest and most delicious ingredients.We’re your fun neighbourhood Japanese restaurant located on Crown Street in the heart of bustling Surry Hills, Sydney. At Zushi we love our customers and our customers love our relaxed approach, coupled with delicious food, friendly service and dining options in our buzzy restaurant, upstairs mezzanine and open air courtyard. We offer dine in, takeaway, catering and mobile zushi.Zushi is fully licensed and offers an exciting list of cocktails for those who have worked up a thirst. We also love sharing our passion for sake, beer and wines to match your meal.

7. Kokumai - Barangaroo

4.2

非常に良い(10)

価格：高い

• Sushi • Barangaroo

本日1回予約が入りました。

Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function. Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer. *Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.

8. Tsuzumi

4.8

素晴らしい(26)

価格：非常に高い

• Sushi • Barangaroo

本日4回予約が入りました。

Our Omakase sushi restaurant, guests leave themselves in the hands of chef and receive a meal which is seasonal, elegant, artistic and uses the finest ingredients available while we always respecting Japanese tradition or Japanese Cuisine, continually embraces new approaches and creativity. With the chef's nearly 30 years of experience, we infuse our cuisine with depth and refinement. Furthermore, by carefully selecting seasonal ingredients for our unique, ever-changing menu and emphasizing the use of sustainable ingredients, we aim to provide our customers with the finest flavors. We wholeheartedly welcome our guests and are dedicated to delivering an exceptional sushi dining experience.Our food contains raw and cooked seafood, meats, various shellfish, sesame, dairy and gluten. As the menu is set we cannot accommodate any dietary requirements.

9. Hachioji Crows Nest

4.6

素晴らしい(38)

価格：高い

• Sushi • クロウズネスト

本日3回予約が入りました。

Hachioji Willoughby was the only Omakase restaurant in Willoughby. We're bring the Omakase experience and more to Crows Nest. Walk in's are welcomed to enjoy our Al carte menu with a maximum seating time of 2 hours. We serve fresh seasonal seafood with variety of Sakes to enhance your dinning experience. Up beat music with our friendly service team will guarantee a fun time with us!

10. Kokumai

4.0

とても良い(4)

価格：高い

• Sushi • Circular Quay

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現在地周辺のご予約可能な店舗（26）

1. Takumi Yakiniku

2. Zushi - Barangaroo

3. Kuon Sushi Sei

4. North Sydney Rengaya - Yakiniku & Sushi

5. Masuya Restaurant

6. Zushi - Surry Hills

7. Kokumai - Barangaroo

8. Tsuzumi

9. Hachioji Crows Nest

10. Kokumai

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