Hollywood​のベストタパス・小皿料理レストラン

Our server was exceptional! Hostess was nice. Environment very fun and energetic. Great music and ambiance. Nice Happy Hour. Well balanced dinner menu.

Great food- perfectly cooked as requested steak that was very tender and flavorful. Same with fajitas.

We feasted on the four course tasting menu and left with lovely leftovers for a beach picnic the next day.

Love their craft cocktails! But the past two times I've come the service is so slow. The DJ started at 9:30 and it was so loud and people were still at tables talking, not ready to party.

Getting to the restaurant was a little confusing. There’s not a street view of the hotel nor is there a big sign saying “ enter to access hotel. For parking you either have to do $22 valet or scour for the beach access parking which ends at 7pm. Once you enter the hotel, you have to get a wristband to signify you’re going to the restaurant. The rooftop is GORGEOUS! Beautiful view of the city and beach. Even the pool is very picturesque! I went at night and they have warmers and blankets to keep you warm. The inside seating isn’t bad. The restaurant is surrounded by glass windows so you still get a nice view from inside. Now the food and drinks. The drinks were delicious and balanced. Good amount of alcohol without disqualifying the flavor of the cocktails. My friend and I got the lobster and short rib ravioli. ABSOLUTELY DELICIOUS! However, there were literally 8 silver dollar size raviolis on those plates. 😑 We literally left and got more food elsewhere. between the price and the service fee, they definitely could give better serving sizes! With the quality and taste of the food and drinks, I’d probably comeback and try the brunch. The cocktails are a bit overpriced, but it’s what you expect from a fancy-ish restaurant. Either strategize your come during the brunch and happy hour to save some money, or be prepared to blow a bag. My friend and I spent $125 each on an entree, 2 cocktails and valet.