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Neasden​のベスト天ぷらレストラン

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現在地周辺のご予約可能な店舗(77)

Los Mochis Notting Hillの写真
4.5
非常に良い(616)
価格:非常に高い
• Tempura • ノッティング ・ ヒル
本日44回予約が入りました。
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
Aylluの写真
4.1
とても良い(723)
価格:普通
• Tempura • パディントン
本日14回予約が入りました。
Escape the chaos of city life and enter a social haven of comfort and warmth in the heart of Paddington, Central London. With rich, dark green walls, elaborate décor and plush banquette seating, Ayllu is a Japanese-Peruvian fusion restaurant serving contemporary sharing plates, sushi and innovative cocktails.The cosy restaurant is built around the traditions of the Ayllu community of the Inca Empire. The Ayllu was a group of families that lived together, worked the land together and shared their belongings and mealtimes, just like a large family. Much like the Incan civilisation, Ayllu is about the coming together of friends and families and taking time to share an experience of great food and innovative cocktails with loved ones.Drawing on the inspiration of the Ayllu community, the menu consists of innovative small plates, designed for the whole table to share. Traditional Peruvian flavours are paired with Japanese influences, bringing fresh and zesty aromas to each dish.
Nobu Restaurant London Portman Squareの写真
4.5
非常に良い(21)
価格:非常に高い
• Tempura • メリルボーン
本日2回予約が入りました。
Delight all your senses in our exquisite Japanese restaurant in Marylebone at Nobu Hotel London Portman Square. Sample Nobu’s world-renowned signature dishes – such as Rock Shrimp Tempura, Miso Black Cod and Yellowtail Sashimi with thinly sliced jalapeño peppers – as well as offerings unique to Nobu Hotel London Portman Square, including locally-inspired dishes and exclusive sakes.
Ukaiの写真
4.4
非常に良い(653)
価格:非常に高い
• Tempura • ノッティング ・ ヒル
本日5回予約が入りました。
ロンドンで一番の寿司。店内での飲食、テイクアウト、オンラインでのオーダーができます。
Sushi Murasakiの写真
4.8
素晴らしい(542)
価格:高い
• Tempura • メイダ ・ ベール
本日16回予約が入りました。
Freshly prepared by experienced team chefs, Sushi Murasaki offers only the best fish available through a dedicated fish supplier, and uses the finest rice imported from Japan. We take extra care for each of our premium sushi selections, so that you'll taste a noticeable difference.Make your reservation through OpenTable today, and come enjoy the most authentic sushi and Japanese dishes in London.
Michiko Sushinoの写真
4.5
非常に良い(90)
価格:高い
• Tempura • クィーンズ・パーク
本日7回予約が入りました。
Originally from Osaka Japan, fashion pioneer Michiko Koshino settled in Britain in the early 80’s becoming one of the most influential designers associated with the iconic London club scene.A whimsical play on the family name, Michiko Sushino is a traditional yet modern Japanese restaurant serving authentic sushi in Queen’s Park, London.With quality at the heart of the restaurant, Michiko’s belief in bringing people together to enjoy excellent food in a relaxed ambiance, creating a memorable dining experience.A whimsical play on the family name, ‘Michiko Sushino’ is a traditional Japanese restaurant and coffee bar serving authentic sushi in the most London of settings – a true merging of cultures.With quality at the heart of everything served, Michiko’s belief in the power of food bringing people together, has resulted in a relaxed and understated dining space focused on conversation and interaction.
Maguro Japanese Restaurantの写真
4.5
非常に良い(181)
価格:高い
• Tempura • メイダ ・ ベール
本日3回予約が入りました。
Maguro features sublimely perfect sushi, sashimi and rolls as well as delectable cooked dishes that are full of flavour and appeal to the eyes as well as the palate. From a casual lunch to a special dinner, from a break at our sushi bar,Maguro offers an outstanding dining experience, featuring incredibly delicious food in a delightful atmosphere. For every meal, Maguro truly is Sushi at its Best.
Maido Sushiの写真
4.6
素晴らしい(73)
価格:普通
• Tempura • セント ・ ジョンズ ・ ウッド
本日10回予約が入りました。
Experience the quality of fine dining in a casual setting. Maido is a relaxed all-day restaurant and food to go concept located a short distance from London’s West End. Our aim is to make premium and authentic Japanese inspired cuisine accessible to all in a modern and relaxed atmosphere.
Yaki Ya - Finchley Road Branchの写真
5.0
素晴らしい(5)
価格:普通
• Tempura • ハムステッド
Since 2019, Yaki Ya! has served vibrant Japanese street food, starting at Bang Bang Oriental Food Hall and now expanding to Finchley Road, London. Honoured to be named North London’s Restaurant of the Year by ARTA, Yaki Ya! believes food is more than fuel – it’s an experience. Our Chicken Katsu Curry is iconic, with crispy, golden panko-coated chicken in savoury curry sauce. Tantalizing Fusionend Ramen Soup that’s a party in your mouth. Love street food classics? Try our crispy Takoyaki, perfect for sharing (or not!), and our Tiger Prawn Tempura – golden and addictive. For noodle lovers, Yakisoba and Udon are loaded with flavours that bring joy to every bite.Our entire menu is HALAL and created with bold, unforgettable flavours. Finchley Road’s ambiance is warm and stylish, with wood-panelled walls, chic benches, and pendant lighting creating a cosy space.Join us at Yaki Ya! Finchley Road – we promise you’ll leave with a happy heart and full stomach. See you soon!
Roketsuの写真
4.7
素晴らしい(48)
価格:非常に高い
• Tempura • マーブル・アーチ
The cuisine served at the restaurant is traditional "kaiseki" cuisine prepared by chef Daisuke Hayashi. He has been trained at "Kikunoi" and his proven cooking techniques have been appreciated by many customers. His cuisine is based on dashi and the flavors of the seasonal ingredients themselves.The interior had been made in Kyoto and shipped to London to be assembled by the craftsmen from Nakamura Sotoji Komuten, one of the world's leading experts in the Sukiya style.This project started with a desire to follow in the footsteps of our predecessors and to spread the still developing category of Japanese food culture, kaiseki, to the world.

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