University of New Mexico Southのベストワイナリーレストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(5)
本日52回予約が入りました。
Welcome to M'tucci's! A locally owned business that loves making dishes from scratch using high quality products. We make our own sourdough bread, pasta, mozzarella cheese and more! Located in Historic Nob Hill, we have an incredible view of route 66 and a beautiful patio. We also work hard to have an amazing beverage program including hand crafted cocktails, 14 beers on draft and a large wine selection. We tend to go on a wait during high traffic hours so reservations are highly recommended. If you have any seating preferences please note them in your reservation as we have a beautiful bar along with two dining areas and a chefs bar for seating.Parties over eight are subject to a 20% gratuity. Outside desserts are allowed, but we have a $15 outside dessert fee. We do have one complimentary dessert from our menu for celebrations!
本日4回予約が入りました。
At Mission Winery, our menu is a tribute to the vibrant flavors of New Mexico, skillfully intertwined with classic Americana dishes. We pride ourselves on sourcing fresh, organic ingredients from local farms and artisans, ensuring that every bite is a true reflection of our region’s bounty. Our culinary team artfully crafts each dish to pair seamlessly with our handcrafted wines, creating a dining experience that is as memorable as it is delicious. Imagine indulging in slow roasted baby back ribs with a red chile bbq glaze, green chile hush puppies, red chile fried chicken, or a green chile smash burger – all designed to highlight the unique flavors of New Mexican cuisine while elevating them with a contemporary touch.Every visit to Mission Winery is an exploration of the senses, where you can enjoy a curated flight of our award-winning wines or savor a leisurely multi-course meal. Each selection we offer is perfectly complemented by our wines.
本日104回予約が入りました。
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.