Menu subject to change based on season and availability. The menu below is just a sample. Please call ahead if you would like to know our latest offerings
To Share
Appalachian Lunchable$19.00
Benne Seed Bacon, Pickled Shrimp, Castelvetrano Olives, Pimento Cheese, Smoked Salmon Rillette, Cheshire Salami, Benton's Country Ham, Pickled Vegetables, Crackers
Beef Tenderloin Tips$19.00
Pink Peppercorn and Mushroom Dusted Beef Tips, Salsify Puree, Sunchokes, Horseradish Foam, Haricot Vert, Watermelon Radish, Pickled Vegetables
Artisan Cheese Board$19.00
Affinee Blue Cheese, Thomasville Tomme, Kenny's Awe Brie, Juliana Goat Cheese, Sea Salt Crackers, Spiced Nuts, Fig and Almond Cake, Grapes, Seasonal Jam
Crispy Fried Gulf Oysters$17.00
Comeback Sauce, Sprouted Sea Island Pea Salad, Preserved Lemon, Arugula & Radicchio Slaw
Classic Mussels$18.00
Steamed PEI Mussels, Shallots, Tomatoes, Fines Herbs, Butter, Chardonnay, Grilled Focaccia
Pan Seared Scallops$24.00
Carrot Puree, English Peas, Pearls Onions, Trout Roe, Bacon Vinaigrette, Baby Carrots, Pea Tendril Mint Salad
Pork Belly Burnt Ends$19.00
Smoked & Braised Cheshire Pork Belly, Celeriac Puree, "Kilt" Cabbage, Chives
Veal Picatta & Pasta$18.00
Veal Sweetbreads, Benton's Bacon, Preserved Lemon Crispy Capers, Mossy Creek Mushrooms, Italian Apron Pasta
Gnocchi & Asparagus$18.00
Potato-Herb Gnocchi, Charred Leek Pesto, Roasted Tomatoes, Asparagus, Preserved Lemon, Crispy Brussel Sprouts, Goat Cheese
To Start
Charred Caesar Salad$14.00
Honey Gem Lettuce, Fresh Parmesan, Cornbread Crumble, Dried Heirloom Tomatoes
Green Goddess Salad$12.00
Artisan Lettuce, Cucumber, Heirloom Tomatoes, Pickled Red Onion, Cornbread Croutons, Shaved Radish, Spring Herb Dressing
Local Bacon & Crab Soup$13.00
Truffle Oil, Potatoes, Lump Crab, Crispy Country Ham
Strawberry & Tomato Salad$15.00
Compressed South Carolina Strawberries, Pickled Blueberries, Heirloom Tomatoes, Arugula, Smoked Goat Cheese, Mint, Candied Pecans, Basil Vinaigrette
The Mains
Truffled Filet Mignon$49.00
8oz. Angus Filet of Beef, Roasted Yukon Potatoes, Charred Romanesco, Peppers, Mushroom Duxelles, Truffled Hollandaise, Braised Cipollini Onion, Port-Rosemary Reduction
Local Bistro Burger$25.00
Simpson Farms Grass Fed Angus Beef, Sesame Seed Bun, Benton's Bacon, Tillamook Cheddar, Garlic Aioli, Smoked Onion & Tomato Jam, Bibb Lettuce
North Carolina Rainbow Trout and Grits$34.00
Cornmeal Dusted Trout, Creamy Grits, Conecuh Sausage, Gulf Shrimp & Crawfish, Preserved Tomatoes
Grains & Greens Veg$27.00
Grilled Japanese Eggplant, Chickpea Puree, Mossy Creek Mushrooms, Anson Mills Farro Verde, Zavel Farms Greens, Pine Nuts, Sherry Gastrique, Crispy Mushrooms
Sweet Tea Brined Pork Chop$39.00
12 oz. Cheshire Pork Chop, Green Tomato & Jalapeno Jam, Charred Baby Carrots & Green Beans, Tasso Spoonbread, Red-Eye Gravy Reduction, Fermented Red Pepper Emulsion
Flavors of Duck "Gumbo"$42.00
Crispy White Pekin Duck Breast, Carolina Gold Rice, Pickled Okra, House-Made Sausage, Gumbo File Sauce, Sweet Peppers, Pearl Onions, Duck Cracklins, Celery Leaves
Honey Glazed Chicken$28.00
Wild Fermented Honey Glazes Springer Mountain Chicken, Anson Mills Polenta Cake, Corn & Pepper Relish, Smoked Tomato-Fennel Sauce, Mossy Creek Mushrooms, Charred Artichokes, Spring Peas
Wild Caught Alaskan Halibut$43.00
Anson Mills Forbidden Black Rice, White & Green Asparagus, Green Pea Emulsion, Sauce Vierge, Lemon-Basil Oil