Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.
The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
We have spent our lives creating experiences and spaces where people feel at home - where people feel loved. This next chapter for us is just that but with even more gratitude and appreciation for those who have supported us along the way.
As we open the doors to this adventure, we want you to feel what you always have but more.
More food - More family - More memories - More love
MCK Resturant & Bar offers an array of globally inspired dishes to share paired with craft cocktails and a full bar. Our menu has something for everyone from healthy vegetarian options to classic favorites and new fusion plates that have never been seen before.
We offer an upscale dining experience concentrated on exceptional service to create a customer centric environment.
At El Malo, we take your pleasure seriously. Invited are those for whom forbidding is forbidden; sanctum for the jewels of nightlife to fluoresce – The nowhere you’d rather be
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Chicago, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere of Buckhead Village. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations. To enhance the experience of your visit we ask that you respect our dress code.
Dress Code : Business Casual No athletic wear or athletic attire, including designer, athletic line of any kind/brand, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments and excessively revealing clothing for indoor and outdoor dining. No baseball caps/hats. Seasonal changes may apply.
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully designed space, without pretension and with an overflow of good vibes. PLANTA Inman Park features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with pizzas, sustainably crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness.
A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated.
Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
Wagyu House Atlanta in West Midtown offers a sophisticated all-you-can-eat dining experience, combining premium Japanese Yakiniku and sushi with a stylish, modern atmosphere. Indulge in the finest cuts of Wagyu beef, expertly grilled at your table, along with variety of fresh sushi, all while enjoying breathtaking views from our chic rooftop bar. With its sleek interior, exceptional service, and unbeatable setting, Wagyu House is the perfect destination for an unforgettable meal.
We highly recommend guests to dine around 5PM as we have more availabilities during this time. A huge benefit: you get to enjoy both the sunset and night view!
We accept reservations up to 30 days in advance.
Dining policy: Parties of 5 or fewer: 90-minute dining experience Parties of 6 or more: 110-minute dining experience All guests seated at the table will be charged the full price, regardless of any dietary restrictions Leftovers will incur a 20% charge of entire bill and we do not allow to-go order