RosaNegra Tulum by Grupo RosaNegra It's an authentic Latin American party, with a rustic and sophisticated atmosphere, enlivened by the music of the resident DJ, bongo show and happenings with sparklers that light up the atmosphere with energy and passion for life, in a privileged location in the Hotel Zone of Tulum.
ARCA is a contemporary Mexican restaurant led by chef José Luis Hinostroza, featuring a unique style distinguished by a variety of cultural influences. Since its opening in 2015, ARCA has quickly become an essential and prominent part of Tulum's growing culinary scene. Our culinary and beverage offerings pay tribute to the region, using the finest products sourced from local beaches and farms. Furthermore, our menus are constantly updated to reflect the seasons and the availability of the freshest ingredients.
ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.
Ilios honra los diferentes matices de la gastronomía tradicional griega al llevar la cocina de todas las regiones de Grecia a un nuevo nivel de elegancia y sofisticación en medio de una decoración inspirada en el paisaje conspicuo y la belleza escarpada de Grecia.
Un oasis de cocina mediterránea moderna influenciado por la comida y la cultura griega, un lugar donde la gastronomía mediterránea converge con el buen gusto, representando lo mejor que la cultura griega tiene para ofrecer.
By Grupo RosaNegra Taboo is an exclusive Beach Club in Tulum located in the center of the hotel zone, and immersed in the perfect environment for an endless party with sun, beach, champagne, and live shows by the violinist and saxophonist that will make each visit an unforgettable memory.
Also enjoy the experience every night in the restaurant with the best of Mediterranean cuisine and exclusive seafood to give rise to an unparalleled celebration to the rhythm of the music from the DJ and sparklers on the tables.
Argentinean roots restaurant. Our culture inspired us to create a warm and rustic space where food is the protagonist. Fire and wood, always at sight in our open wood-burning kitchen, impregnate with flavors exquisite cuts of meat, fish and vegan options. Together with a high quality mixology proposal, wine selection and outstanding service, we create a complete experience aimed at the most demanding customers, those who know how to enjoy the art of culinary delights and do not want to stop feeling at home.
Welcome to Kin-Toh, the Sanctuary of Culinary Exquisiteness and Connection with Nature! This restaurant is much more than just a place to enjoy a meal; it is a gastronomic experience that celebrates authenticity and culinary mastery with its signature cuisine. Majestically located above the lush jungle of Tulum, Kin-Toh stands as an architectural gem. This restaurant, situated among the branches and lush nature, offers a unique dining experience with panoramic views of the Tulum jungle. Distinguished by its attentive and professional service, Kin-Toh aims for each guest to enjoy a memorable and enriching experience. Reservations can be modified on Open Table 24 hours in advance; otherwise, a cancellation fee of $1000 MXN per person will be charged. 15 minutes of tolerance for reservation time. The use of professional cameras and drones is prohibited. Adults only, 18+. Elegant casual dress code (no swimsuits, high heels not recommended).
Chambao Tulum by Grupo RosaNegra! Discover the best grillhouse in Tulum, specializing in premium beef cuts and fresh seafood. Located in the heart of the hotel zone, Chambao offers an unparalleled dining experience, complemented by exciting live happenings and a resident DJ every night. A true culinary paradise that turns each visit into a memorable moment.
WILD is a small restaurant and cocktail bar that exudes authentic Tulum dining. Nestled in the jungle on Tulum’s beach strip, dine under the stars and experience a unique menu. We aim to bring you the best of the regions flavors in a friendly and relaxed environment. Featuring an international cuisine with a Mexican twist, and a 9 course tasting menu by Executive Chef Norman Fenton. With a truly unique and elegant design style, WILD’s atmosphere is serene and magical, tables are set under the canopy of the jungle and the striking cocktail bar features premium spirits and a superb signature cocktail menu alongside a menu of modern twists on classic cocktails.
Our Thai restaurant offers tantalizing, authentic flavors balancing fragrant herbs and spices with fresh coconut milk to produce traditional dishes that have made Mezzanine an iconic Tulum spot for the last 20 years. Combine this with sweeping panoramic views of Tulum's beach, relaxed house music, and exceptional service and you have the unmistakable Mezzanine vibe. We also serve up healthy breakfasts and a casual beach menu. *Important arrival Information* We are located within a natural area, which requires a fee dedicated to the preservation of flora and fauna. This amount will be deducted from your consumption. Access for combustion vehicles is not permitted; only electric vehicles are allowed. Our parking space is limited, so we recommend contacting us or arriving by taxi or transportation service. Transportation is available within the area to facilitate mobility. General access hours to the natural area are 7AM-5PM; outside these hours, entry is allowed only with reservation.
Listed in the Michelin Guide and recognized as one of the top five restaurants in the Riviera Maya by Travel + Leisure, NÜ invites you to an enchanting gastronomic experience that celebrates collective creativity and ecological consciousness.
NÜ, derived from the French word "nous" meaning "we/us," embodies our essence: a collective of chefs uniting their visions. In our jungle setting illuminated by candlelight, dishes emerge from shared passions and creative dialogue. This natural exchange of ideas and flavors has earned NÜ its place among the Riviera Maya's finest dining establishments.