Award-winning cocktail and bourbon bar that is home to one of largest whiskey collections in Chicago with over 900 selections, 30+ private barrels, and 200+ vintage and rare bottles. Also home to 18 taps & 80+ cans of craft beer, and chef-driven comfort food.
Ceiba - Restaurant & Lounge in Lincoln Park offers a vibrant dining experience with a blend of modern cuisine and relaxed elegance. Enjoy expertly crafted dishes and innovative cocktails in a stylish setting that invites both casual gatherings and special occasions. Join us for a memorable culinary journey where every meal is a celebration.
Discover an unforgettable dining experience at one of OpenTable's top restaurant destinations for ambiance, led by the talented Chef Kristian Cho. Recently named a 2024 Diner's Choice winner, our restaurant offers a 15-course omakase menu that pairs perfectly with our intimate, cozy setting—ideal for anniversaries, special occasions, or a memorable date night out. With over 30 years of collective expertise, our team is passionate about delivering exceptional service and a warm, inviting atmosphere, complete with a charming backyard for a unique evening. Join us and create lasting memories with those you love.
Drawing inspiration from bygone diners, Dove’s Luncheonette offers southern-inspired Mexican cuisine, alongside a tequila and mezcal-focused bar program.
interested in hosting an event or large group with us? email vipevents@oneoffhospitality.com to book with us today!
Winner of the 2022 Jean Banchet Award for Best Bar, THE ALDERMAN is an intimate, 16-seat cocktail bar tucked away, behind closed doors, within Pilsen Yards. The cocktail list rotates some of its original cocktail features, while the twists on American classics are staples of the cocktail list.
With a plush velvet banquette and a 4-seat counter, it’s the perfect room for a night cap, a date, or a casual evening of one to several astonishingly good cocktails.
One of Chicago’s finest dining experiences awaits you in this elegant town home setting that balances formality and friendliness. Your dinner may be paired with fine wines, as uncommon ingredients come together in perfect harmony. In operation since 1978, Les Nomades remains true to its distinctive character as an oasis of civilized tranquility amidst the bustling activity of its Streeterville location. Culinary creations delight the most discriminating palates. Savor Sautéed Foie Gras, or Lobster Ravioli with seared scallops; Roasted Breast and Confit Leg of Duck, or Duo of Roasted Partridge and Bison. Artisan cheeses are extraordinary and the pastries are sublime. Please keep in mind that proper attire is required including a jacket for gentlemen.
Joe's Seafood, Prime Steak & Stone Crabは、Lettuce Entertain Youとマイアミビーチの伝説的なシーフードレストランJoe's Stone Crabとのパートナーシップの集大成です。Joe'sは世界最高のフロリダ・ストーンクラブをはじめ、毎日空輸される新鮮な魚介類の豊富なメニューを提供しています。Joe'sでは熟練した肉屋によりハンドカットされた680gの特製プライムステーキ、骨付きリブ・アイなども楽しめます。Joe'sの有名なサイドデッシュと調和するキーライムパイもお勧めです。賑やかなラウンジやタキシードを着たスタッフがサービスする高級ダイニングルームでは、豊富なカクテルを楽しめます。
Located in the heart of Logan Square, Saba serves classic Italian food that fuses tradition with passion. With a wide-ranging menu of dishes, you’ll feel right at home at our table.
At Centennial, our passion is craft beer and our focus is simple: to celebrate craft beer. Beer can bring people together on a common ground and has the ability to create a community. Beer can elevate food. Beer is culture.
We feature 56 taps with a selection of 36 rotating craft beers. In addition to our taps, we feature a high volume of beers available in bottles and cans, as well as a curated selection of craft spirits and wines.
Centennial also features chef-driven food with an emphasis on craft beer. The menu focuses on beer pairings and incorporating beer as an ingredient. Centennial also features smoked, char grilled, and wood-fired ingredients.