Baker’s Table offers a true farm-to-table experience, with a monthly-changing 3-Course Prix Fixe menu that features local produce, artisan sourdough, and the best handmade pasta in Cincinnati. With extensive free parking available, and only a 6 minute drive from downtown, Baker's Table is an oasis of urban dining in historic Newport, Kentucky. In 2019 the restaurant was named one of the Best New Restaurants in America by both EATER.com and USAToday.com. We can’t wait to welcome and cook for you!
This restaurant housed in a former bank building in the heart of downtown Tipp City offers quality dining in a small-town setting. The decor is warm and welcoming and is a delight for the senses. The fireplace creates a cozy atmosphere while the full bar allows patrons a relaxing stop while awaiting a fabulous meal. The inviting atmosphere encourages relaxed conversation. You may be surprised to find that a restaurant in such a small town has some rather sophisticated choices on the menu alongside your more normal fare, with entrees such as ostrich being offered. If you are looking for a decadent dessert, look no further than the butter-drenched English Tea Cake! An easy drive from all points in the Dayton area, words cannot do it justice. A visit is a must and will be the first of many.