【Diners' Choice】ロンドンのコスパベストレストラン

OpenTable

更新日：2024年12月05日

ロンドンのコストパフォーマンスがいいお店をお探しなら、OpenTable にお任せください！OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ランキングで掲載しています。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください！

Bergamot Cafe

4.9

4.9 (86)

～25 ポンド

カフェダイニング

シェパーズ・ブッシュ

店舗情報

Welcome to our family-run cafe, where delicious home-style meals and warm hospitality are always on the menu.
Our exquisite foods is influenced by Persian cuisine and prepared by Shirin our chef.

Bergamot is a gorgeous new trendy boutique café that stands out with its elegant design and food.

We also offer a top-notch socializing experience with our supper clubs cooking classes and cultural events, starting with infused Persian food and expanding to other cuisines. Our classes will host renowned chefs and provide a break from the everyday routine. We are also environmentally conscious and strive to reduce waste by using recyclable materials as much as possible, even in our fit-out, mainly using reclaimed wooden furniture.

Zeret Kitchen

4.9

4.9 (538)

～25 ポンド

エチオピア料理

キャンバーウェル

店舗情報

キャンバーウェルに位置する明るく清潔でモダンなレストランで、家族に伝わるレシピを基にした本格的なエチオピア料理を提供しています。Zeretはエチオピア北部の小さな村に由来する名前です。メニューにはバター、ニンニク、ショウガで作った鶏肉、羊肉、牛肉の煮込み料理を用意し、インジェラと呼ばれるパンケーキのような平たい円形のパンにのせて提供しています。おいしい料理を楽しめ、ダイニングルームにはカラフルなランチョンマット、鉢植えのヤシの木、シンプルな白い壁を用いた内装が施されています。友人や家族と食事を楽しむのに最適なレストランで、リラックスした雰囲気のZeret Kitchenでは親切なスタッフがお客様をお迎えしています。唐辛子、ハーブ、スパイスで調理したエチオピア風チキンをお見逃しなく。

Augustine Kitchen

4.9

4.9 (326)

26～40 ポンド

フランス料理

バタシー

店舗情報

Named after Franck Raymond’s grandmother, Augustine Kitchen showcases truly authentic French dishes, with a focus on produce from the Evian region where Franck was born.

Augustine Kitchen is a 45 cover restaurant and has got an intimate family feel with a focus on good quality produce and wine. The producers are handpicked, to ensure the very best quality, including charcuterie from Monsieur Colliard and fish from Mouchet Anythy sur Leman, a fourth generation fisherman.

Regional dishes feature Reblochon tarte, gratin of crozets and delicate smoked fera, whilst other highlights range from the sublime snails served with garlic mousse and parsley butter to pike quenelle or pork shank which has been slow cooked for 36 hours.

Behind the bar, the handpicked selection of wines are displayed in open racks, in a typical French charm, along with a fine selection of Armagnacs, Cognacs and other well known spirits.

Tomo Italian Kitchen

4.8

4.8 (889)

～25 ポンド

イタリア料理

ホーンシー

店舗情報

家族経営のレストランで、地元で最も質の高い作りたてのイタリア料理を提供しています。メニューには、おいしい料理に情熱を注ぐ経験を積んだシェフたちが、イタリアの高級食材を使って丹念に調理した素晴らしい料理を取り揃えています。目の前のオープンキッチンで作られたピザ、パスタ、肉/魚料理、サラダ、自家製のデザートなど幅広いメニューを用意しています。ジャズが流れる中で、壁に飾られた魅力的な美術作品を眺めながら食事をお楽しみください。

Roe

4.9

4.9 (52)

41 ポンド～

イギリス料理（コンテンポラリー）

カナリー・ワーフ

店舗情報

Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.

The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.

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エクスペリエンス

New Years Eve Taste of Roe

Blue Fig - Balham

4.6

4.6 (41)

26～40 ポンド

地中海料理

バラム

店舗情報

"NEW TO BALHAM!
Blue Fig, a British-Mediterranean restaurant serving breakfast, brunch, lunch and dinner opens at 5-6 Balham Station Road, in the premises formerly occupied by Tongi.
Owner, Samer and the team will be serving a range of dishes that will appeal to meat-eaters, fish-lovers and vegetarians alike, using the freshest, natural ingredients."

Oi Spaghetti

5.0

5 (354)

41 ポンド～

イタリア料理（コンテンポラリー）

ペッカム

店舗情報

My name is Francesco and I cook spaghetti in this cabin restaurant with 3 tables, since 2015. I work solo. I don't serve more than 15 diners a day, and I will take care of your dinner like I would for my mother.

You can watch me LIVE on Twitch under "Francescocooksspaghetti".

B E H I N D

5.0

5 (61)

41 ポンド～

イギリス料理

ハックニー

店舗情報

Welcome to BEHIND. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar.

BEHIND is Andy Beynon’s first restaurant, opened in October 2020. After just 20 days’ trading it was awarded its first Michelin Star. Andy spent 15 years working in some of the best Michelin star restaurants in the country, including with chefs Claude Bosi, Phil Howard and Michael Wignall.

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NYE at B E H I N D

INIS

4.9

4.9 (67)

～25 ポンド

アイルランド料理

Hackney Wick

店舗情報

Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.

Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.

Smoke & Salt

4.8

4.8 (63)

26～40 ポンド

イギリス料理（コンテンポラリー）

トゥーティング

店舗情報

We love the simplicity of seasonal and local ingredients. Modern dining and ancient techniques such as smoking, curing and preserving are at the heart of our restaurant. These aspects motivate us as well as bringing in other global flavours, ingredients, and cuisines. In this way, we try to reflect the diversity and multiculturality of South London and the UK through our food. We are a Catey and Time Out Love London award-winning restaurant with mentions in the Good Food Guide and the esteemed Michelin Guide.

We are pleased to offer one of the cheapest tasting menu experiences in London too - so don't hesitate to book us for your next special occasion.

Guests will be offered our five OR seven course sharing menus only with options available for dietary requirements only.

If no tables are available do give us a call on 07421327556, we may have something extra available!

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エクスペリエンス

Last Hurrah Lunch

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