At Los Angeles’ Casa Sanchez Mexican Restaurant patrons will enjoy delicious, authentic Mexican cuisine, amazing cocktails as well as a live mariachi band. At this LA Mexican restaurant you can sit back on Tuesdayy- Sunday and listen to the live music or enjoy dinner and drinks under the stars on the outdoor patio. Whether you are looking for a romantic evening, out with a group, or just grabbing a quick bite you will enjoy the very diverse Mexican menu. The friendly and knowledgeable wait staff at Casa Sanchez Mexican Restaurant will assist you with anything you may need.
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.
Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.
It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.
Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef Chris Alvarez-Jett offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.
Soft-green walls, black-and-white photos and high ceilings illuminate the affluent crowd for lunch and dinner. The intimate family setting combined with the professional service just add to the fact that DIVINO is a little culinary diamond in the rough.