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【Diners' Choice】メイン州​のベストサービスレストラン

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更新日:2024年12月05日

メイン州のサービスがいいお店をお探しなら、OpenTable にお任せください!OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ランキングで掲載しています。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください!


Novio's​の写真
4.9
4.9 (923)
50 USドル~
ビストロ
バンゴー
店舗情報
Novio’s is an inspired bistro offering a small and selective menu that includes items that are representative of the education, training, travels and experiences of our team.  We feature meats & seafood and produce from local farms, fisherman and other purveyors. The menu offers vegetarian and gluten free options, beautiful soups and salads, and fresh pasta. Novio’s offers a full service bar that showcases an elegant yet approachable wine list, craft beers, and signature cocktails and an extensive scotch & bourbon list. Items on the menu change often as our team becomes inspired by the stories of experiences had by our guests. While guests seated at tables and booths order from the four course menu with an optional wine pairing guests that book reservations at the bar have an option of ordering à la carte.
The Elizabeth Guest House and Restaurant​の写真
4.7
4.7 (137)
31~50 USドル
ラテン・スペイン料理
ベテル
店舗情報
Fine dining Latin American and Mediterranean cuisine in a charming Victorian Inn on Main Street in Bethel
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Isa Bistro - Portland​の写真
4.9
4.9 (1381)
31~50 USドル
ビストロ
ポートランド
店舗情報
Isa is a small neighborhood bistro serving eclectic and seasonally driven menu. Reservations are available inside the dining room up to 30 days out, with a maximum of 8 guests. Our private outdoor patio is open seasonally with same day reservations available only, as it is uncovered and weather permitting (not dog friendly). Please provide 24 hours notice for cancellations or a late cancellation fee may apply.
Friday lunch available 11:30-4pm. Dinner daily 4-9pm, except closed on Tuesdays.
A husband and wife duo! A 2023 James Beard nominated chef, Isaul Perez brings his experience cooking French and Italian food in NYC to life with a splash of his Mexican heritage. His wife Suzie is a certified sommelier and face of the front. They showcase local farms and purveyors, offer craft beers and house specialty cocktails. The dining room is cozy and quaint with an original black tin ceiling. Be sure to order any of the Mexican dishes, whatever they may be!


Dunstan Tap And Table​の写真
4.8
4.8 (664)
31~50 USドル
アメリカ料理
ポートランド
店舗情報
A neighborhood joint serving elevated pub food and drink with an upscale casual vibe.
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White Barn Inn​の写真
4.8
4.8 (2338)
50 USドル~
アメリカ料理
ケネバンク ポート
店舗情報
納屋を美しく改装したレストランで、高級アメリカ料理を提供しています。White Barn InnレストランはAAAの5ダイヤモンド賞、フォーブス紙のファイブ・スター賞を獲得しています。ルレ・グルマンでは、地元産の新鮮な高級食材を使った1名分125ドルの4コース定額メニュー、1名分165ドルの9コース定額メニュー(提供は状況により可能)を紹介されています。
The Tarratine​の写真
4.9
4.9 (601)
31~50 USドル
アメリカ料理(コンテンポラリー)
バンゴー
店舗情報
Welcome to The Tarratine. We focus on providing an elegant yet approachable experience for our community. Created with skill and passion, the menu features an exciting array of seafood, streak, brunch foods, and signature items from our Executive Chef and his culinary team. This is within our historic gentlemen's social club, built-in 1907. Our spacious venue allows for individual experiences in various spaces, including our rooftop terrace. The Tarratine provides a variety of spirits, cocktails, local brews on tap, and an approachable wine list.

Parties of 12 - 18 guests will be offered a reduced restaurant menu.
Parties with 19+ guests, please call us at 207-992-4090, and someone will love to talk to you about your special night.
We allow you to bring in a cake from state-licensed bakeries; a $5 per person cutting fee will be added to the final bill.

Due to the historic nature of the building, our upper levels are not handicap accessible.

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Natalie's at Camden Harbour Inn​の写真
4.8
4.8 (1716)
50 USドル~
ヨーロッパ料理(コンテンポラリー)
カムデン
店舗情報
A refined dining experience featuring Modern New England cuisine, influenced by international cuisines and inspired by the seasons.

Executive Chef Jose Ochoa create modern dishes with subtle and unexpected flavor combinations. Awarded best overall restaurant in New England, Natalie's uniquely blends a current sense of place and time with modern techniques and the bounty of Maine.

The restaurant offers outside dining in season, with breathtaking views over the harbor and hills. Natalie's is fully air conditioned and has a full bar and lounge for cocktails and lighter fare.
Natalie's s offers A La Carte and a 5-course Grand Cru Lobster Menu.

Member of Relais & Chateaux


David's 388​の写真
4.8
4.8 (1360)
31~50 USドル
ビストロ
サウス ポートランド
店舗情報
From the owner of David's (Portland, ME), 388 is a comfortable and casual neighborhood nook where diners can enjoy a range of bold flavors. Both restaurants share the signature of Chef/Owner David Turin, and David's 388 is built "by the Chef, for the Chef." Every week, David's 388 thrills the palette with new dishes that have both creative and traditional influences spanning the width of the globe. The restaurant seats 42 including seating at a Chef’s counter overlooking the kitchen.
Barncastle Hotel and Restaurant​の写真
4.8
4.8 (46)
31~50 USドル
ドイツ料理
ブルー ヒル
店舗情報
The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.





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